We wouldn't ask pedestrians to prove that they weren't using a car, then charge them for a certificate to say as much. So why do it to organic farmers?
… 2009, which attempts to show that organic agriculture has something to offer the fight … It shows, fairly convincingly, that organic agriculture (and especially biodynamic agriculture) does sequester more carbon in the …
Who decides how our land is put to use? With food security and energy crises on the horizon, the Government’s new think-tank needs to pull its socks up, says Simon Fairlie
… the conversion of a large slice of Britain’s agriculture infrastructure to industrial or …
Our excessive appetite for meat is taking a heavy toll on the planet, but as Simon Fairlie explains, the arguments used to depict omnivores as environmental super-villains are far too simplistic.
… News Meat Environmentalism Sustainable Food Agriculture Livestock Cows Farming … to figures from the US Department of Agriculture, consumers throw away 44 per cent … growing crops. In 1997, when the UN Food and Agriculture Organization (FAO) published a …