To feed the world we must abandon not just GMOs but all diversity-destroying selective crop breeding, organic farmer John Letts told Oliver Tickell. Only by using biodiverse local seed mixtures that evolve in the field can food production adapt to climate change without ever-increasing chemical inputs, and meet human needs for wholesome nourishment.
Farming with the grain - John Letts and his evolutionary 'made for organic' heritage seeds Oliver Tickell | 10th November 2016 Other Farming Food Organic Biodiversity Seeds GMOs UK letts-cut.jpg To …