The Ecologist

 
«
||
»

Green Living

Gardening as Therapy: A moving memoir

Harriet Griffey, Culture Editor

20th June, 2017

Labour party leader, Jeremy Corbyn - who said he'd never give up his allotment, whatever the outcome of the recent UK elections - knows it and so do the millions of gardeners, growers and allotmenteers who've found a deeper relationship with their own patch of land. HARRIET GRIFFEY discovers the healing power of that relationship as described in a beautifully written new memoir more...

GAWP! The Green Alphabet Writing Prize

Harriet Griffey, Cultural Editor

14th June, 2017

Got something to say about the environment and the way we do (or don't) care for it? Here's your chance to get what you think noticed and published.... more...

Solar Irrigation Pump is Winner of the 2017 Ashden Award for Sustainable Energy and Water

Chhavi Sharma

12th June, 2017

The winner of the 2017 Ashden Award for Sustainable Energy and Water - announced today (12th June, 2017) - is Futurepump, which manufactures an affordable, highly efficient and portable solar irrigation pump aimed at the millions of smallholder farmers in Kenya and around the world, writes CHHAVI SHARMA more...

Diners want the food industry to ‘clean up' its act and tell the truth about GMO ingredients

Beyond GM

9th June, 2017

Almost since the advent of genetic engineering the food industry, the research establishment and parts of the media have been saying that the public is becoming more accepting of the technology. However, with no credible independent evidence to support this view it remains little more than wishful thinking and as this new survey, conducted by Beyond GM shows, most diners want to see more transparency about what's actually in our food more...

A Green Alternative to Styrofoam

Laura Briggs

1st June, 2017

No More Styrofoam presents the WooBox - a new alternative to the use of Styrofoam in food transportation - and a Serbian project that is supported by a crowdfunding campaign that launches today (1st June 2017). LAURA BRIGGS reports more...

How to embrace urban living, but avoid an apocalypse: Organicities are the future

Paul Jones, Northumbria University

31st May 2017

The future of cities? Image: Paul Jones / Northumbria, Author provided. By shifting from globalisation to localisation, and creating smaller, self-sufficient communities within sustainable developments, cities could regain their equilibrium, writes Paul Jones. From where we stand today, the Organicity may sound like a Utopian dream. But if we're to avoid an urban apocalypse, we're going to need strong alternative visions, to change the way we imagine and plan for the cities of the future. Too good to be true? Or the way to human survival? more...

Ecowildchild gears up for the MCS plastic-free challenge this June

Alanna Smith

26th May, 2017

Alanna Smith aka the UK blogger Ecowildchild will be going plastic-free from 1st June as part of the annual Marine Conservation Society (MSC) campaign to raise awareness of the devastating impact single-use plastics are having on the environment. This is her invitiation to YOU to join her in this endeavour... more...

Ecological agriculture: investing today in tomorrow's farms

Phil Moore

22nd May 2017

Greenham Farm smallholders. Photo: Abbie Trayler Smith / ELC. Ecological farming has taken root in the UK, writes Phil Moore: drawing inspiration from the past while employing the latest ideas and techniques from organic, no-dig, permaculture, agroecology and agroforestry methods. But with agricultural fields selling for up to £10,000 an acre, there's a big difficultly for many would-be eco-farmers: access to land. Now, with public support, that's a problem the Ecological Land Cooperative is determined to solve. more...

Sustainable Social Housing... How an eco cabin built entirely from waste shows it can be done

Matthew Kong

18th May, 2017

Scottish recycling expert, Angus Carnie has built an eco cabin in his native Carnoustie, Dundee, using only materials that were free. Now living happily without bills, he tells MATTHEW KONG how his modest home could help inspire a new vision for social and affordable housing more...

Hummus and mindfulness: skills, resilience and relaxation beyond consumerism

Paul Mobbs

16th May 2017

What's the most import ingredient of hummus? No, not chickpeas, olive oil or tahini ... Garlic! Photo: Paul Mobbs (still from video). Food is so much more than a heap of pre-processed consumer products snatched from supermarket shelves or websites, writes Paul Mobbs. And the key to unlocking its deeper meaning is to prepare, bake and cook your own from basic ingredients: in the process expressing creativity, developing skills, building independence from the industrial food machine, meditating in doing, saving money ... and making some pretty amazing hummus! more...

No Seed... No Food

Laura Briggs

10th May, 2017

With the diversity of food crops falling dramatically and just three giant corporations controlling over 75 per cent of the global seed supply, it's no wonder people feel disconnected from their food. LAURA BRIGGS learns more about a new UK Seed Co-operative which aims to redress the balance more...

Community repair: a pop-up alternative to the throwaway society

Christine Cole & Alex Gnanapragasam

28th April 2017

Tooting Restart Party: together with hosts Transition Tooting, 13 Restarters and 41 participants saved 50 kg of electronics from waste. Photo: www.heatheragyepong.com / Restart Project via Flickr (CC BY-NC). The ability to repair malfunctioning machinery from toasters and computers to bicycles and lawnmowers is essential to avoid all the waste, expense and pollution of dumping consumer goods prematurely, write Christine Cole & Alex Gnanapragasam. Many of us how no idea how to even begin doing that, but a new 'repair revolution' is sweeping the UK and other countries, with free-to-attend pop-up parties where you can learn the skills and fix your broken stuff. more...

The Food Paradox and our collective role in it...

Laura Briggs

5th April, 2017

How can we bridge the gap between ‘fast food' living and responsible consumption when mass production and a throw-away mindset still dominate the lifestyles of most people? LAURA BRIGGS has some thoughts... more...

The Challenges of Green Living: Finding Enough Food In Nature

Paul Miles

24th March, 2017

Before taking to a low impact lifestyle aboard his narrowboat, PAUL MILES imagined foraging - especially in springtime - would keep his galley larder well stocked but learns the reality is very different ... more...

Noise, the 'ignored pollutant': health, nature and ecopsychology

Paul Mobbs

9th March 2017

The Rollright Stones in North Oxfordshire, not far from Paul's home town of Banbury. Photo: Cyrus Mower via Flickr (CC BY-NC-ND). The sonic backdrop to our lives is increasingly one of unwanted technospheric noise, writes Paul Mobbs. And as it eclipses the sounds of nature, it's taking its toll on our health, wellbeing and quality of life. So as well as campaigning for more trees, and quieter cars, trucks and aircraft, what's to be done? Let us seek out calm moments of quiet tranquillity - and listen to the birds. more...

EARTH FESTIVALS 2017

Hazel Sillver

2nd March, 2017

Get your planner out says HAZEL SILLVER. Here's 12 eco-minded and outdoorsy festivals to book and enjoy in 2017 more...

Rewilding Spirituality

Kara Moses

21st February, 2017


Efforts to address the planetary crisis must include a contemporary spiritual ecology to cultivate the deep humility and fierce resolve required to live sustainably and create a new story about the place of humanity in a post-capitalist world, writes KARA MOSES
more...

'You'll never walk alone': highs and lows of badger patrolling against the cull

Lesley Docksey

17th February 2017

Photo: Somerset Badger Patrol Group via Facebook. If you love wildlife and enjoy country walks, you've got the makings of a badger patroller, writes Lesley Docksey. You can walk at night if you want to, but daytime observation on country lanes and footpaths is no less important, watching out for the signs of cullers at work. And with the trust and warm friendship that builds among badger patrollers, you'll never be without congenial company. more...

The Challenges of Green Living: Life on a narrowboat

Paul Miles

9th February, 2017

We should resurrect the 1940s plans for a Grand Contour Canal - a 100ft-wide waterway that would have followed the 300ft contour line around England from Newcastle to London to Southampton and many places in-between - and then we could all travel more pleasurably, writes PAUL MILES more...

Re-Purposing Air Pollution to make Air Inks

Laura Briggs

7th February, 2017

LAURA BRIGGS reports on an innovative project that turns city-centre air pollution from vehicle exhausts into Air-Inks for artists more...

Food Waste - who's to blame?

Laura Briggs

27th January, 2017

Consumers could be doing far more to help combat global food wastage with relatively little effort according to a new study showing that every year, a third of all food produced ends up being binned. LAURA BRIGGS reports more...

The Challenges of Green Living - Can He Have A Dog?

Paul Miles

13th January, 2017

In the first of his new Ecologist columns on the ups and downs of trying to live a Greener, low-impact lifestyle, writer PAUL MILES debates the eco pros and cons of getting his first dog more...

Solar-powered electric buses ‒ a UK first

Jan Goodey

10th January, 2017

With the UK capital struggling to get commuters to work on time following strike action by tube and train drivers this week, JAN GOODEY reports on a project that will bring the first solar-powered electric buses to the public in the Spring more...

Fire, snow and mist: resilience and the way of the Smoky Mountains

Grant A. Mincy

13th December 2016

Morning Sun Beams on the Thomas Divide in North Carolina as seen from Newfound Gap in the Great Smoky Mountains National Park, where the Appalachian Trail crosses US 441. Photo: John Britt via Flickr (CC BY-NC-SA). This summer, the Smoky Mountains burned, writes Grant A. Mincy. The aftermath is terrible to behold. But with the autumn rains and winter snow, life is returning, and a new cycle of regeneration is under way. Once again we witness the beating heart of the forest: water travels the vascular tissue of the trees and transpires over the valley and ridge. The wilderness is breathing. more...

Nature House...complete with Grow Your Own Figs... anyone?

Paul Miles

7th December 2016

Could you live in a glass dome or box? The idea is catching on. The idea has yet to catch on in the UK but in Scandinavia, where the very first 'nature house' was built in the 1970s, the idea of surrounding your existing home with what is essentially a 'greenhouse' to create a living home is one that is catching on. PAUL MILES explores the eco benefits more...

Cold Winter, Cosy Home

Mukti Mitchell

30th November, 2016

Mukti Mitchell, period home insulation expert, who last week won the 2016 ‘Devon Environmental Champion' award for his work insulating the heritage village of Clovelly, says now is the time to make your old home cosy for winter more...

Heaven's eyes: Luc Hoffmann, unsung hero of nature conservation

James Breiding

23rd November 2016

A portrait of Luc taken in the Rheinthal (Switzerland) in May 2007. Born into the wealthy family that founded the Roche pharmaceutical and chemical giant, Luc Hoffman turned his back on the comforts of wealth at an early age, writes James Breiding, and dedicated his life, and his money, to conservation. We all owe a huge debt of gratitude to this man of few words, encyclopedic knowledge, decisive action and unswerving commitment. more...

Plastic Pollution of the Oceans has reached crisis point

LAURA BRIGGS

27th October, 2016

An estimated 12 million tonnes of plastic flows into our oceans each year so no wonder we're facing one of the biggest litter crises our planet has ever seen. LAURA BRIGGS reports more...

Biofuels from seaweed?

Laura Briggs

12th October, 2016

Seaweed is known for its culinary uses and has seen a renaissance in past years thanks to its health claims and a distinctive taste - but there are more ecological benefits to seaweed that currently remain untapped. more...

The 'Green Creates' exhibition invites Green 'artist' voices to shout about their concerns

Gary Cook, Arts Editor

8th October, 2016

The Green Party's new 'Green Creates' exhibition runs from 19 to 24 October at Hoxton Arches, London showcasing the work of the likes of Ralph Steadman, Grayson Perry, Gavin Turk, Andy Goldsworthy, Lesley Hilling and Craig Jones. Their donated pieces on the theme of 'Green Voices' will be auctioned to raise funds for the party. GARY COOK takes a preview more...

Digital Disconnect and its adverse impact on how (or whether) we engage with nature

Laura Briggs

29th September 2016

Photo: ben.timney via Flickr (CC BY-NC-ND). As the Digital Schoolhouse programme starts a national roll out to schools across the UK, scientists warn that digital disconnect can mean caring less - for each other and the environment. LAURA BRIGGS reports. more...

Food and drink

Is a raw food diet right for you?

by Hazel Sillver.

crunchy chocolate hearts Raw foodism is becoming increasingly popular. Advocates report high energy levels and less need for sleep. But is it a healthy way for everyone to eat, asks Hazel Sillver more...

Primrose Cloud Easter Cake

March 28th, 2013

by Susan Clark

If you want to serve an Easter cake that brings a forgaging panache to the party, try this Primrose Cloud sponge cake...it's heavenly says Susan Clark more...

Home

Cohousing and community on the coast

April 9th, 2013

by Sarah Lozanova

Sarah Lozanova tells the Ecologist why her and her family have decided to make the move from a city dwelling to an Eco-village.... more...

Why are we still living in structures that cut us off from nature?

February 21st, 2013

by Tony Culver

According to Tony Culver about 99% of all domestic houses are redesigns of prehistoric cave dwellings. Here he explains the rationale behind this claim and argues that it is time to emerge from our caves.... more...

Gardening

Foliar Feeding Your Garden

Jakob Barry

Jakob Barry explains the concept of foliar feeding, a great way to revive any plants that aren't looking their best....... more...

Container gardening - 35 of the best blogs

April 17th, 2013

by Jeralyn Nelson

These 35 blogs will help you get your container garden under way with tips on plant and container types, and will give you ideas for getting more from your container garden than you put in. more...

How to

How to....grow your own wine

by Hazel Sillver

You don’t need acres of land to fill a cellar with your own wine. Hazel Sillver looks at the different options for small-scale and shared vineyards. more...

How to...have an eco-friendly Halloween

Ben Hudson

26th October, 2011

Halloween pumpkins Creating extra waste and encouraging over-consumption; Halloween isn’t the greenest holiday. But as Ben Hudson explains, you can still have a scarily good time without it costing the planet more...

Q & A

Q&A: Wildlife documentary filmmaker, Kim Wolhuter

Ruth Styles

30th November, 2011

KIM WOLHUTER Playing with hyenas, hunting with cheetahs and running with wild dogs is all in a day's work for Kim Wolhuter. He tells Ruth Styles why he does it more...

Q&A: Geraldine Howard

Ruth Styles

19th October, 2011

Geraldine Howard Aromatherapy Associates founder, Geraldine Howard, discusses naturals, synthetics and why certification schemes need an overhaul with Ruth Styles more...

Fashion

Hand-me-downs

by Hazel Sillver

In our culture of quickly consumed high street fashion, it’s vital to recycle and reuse discarded clothes. Hazel Sillver looks at three companies paving the way. more...

Green jeans: Sweden's Nudie goes organic

Grace Philip

29th May, 2012

Nudie jeans It might have taken 11 years but Nudie – purveyors of green jeans for the super stylish – has finally taken the plunge and gone entirely organic. Are you paying attention, H&M? more...

Health and Beauty

Tried & tested eco-cosmetics

April 26th, 2013

by Hazel Sillver

Avoid cosmetics that cost the earth – today’s eco makeup is much better quality anyway, says Hazel Sillver. more...

Union: the British perfume that’s boosting biodiversity

Ruth Styles

1st June, 2012

State of the Union: the British perfume that’s boosting biodiversity Making the most of the UK’s bountiful flora, Union’s four fragrances are an olfactory celebration of the British countryside, says Ruth Styles more...

Behind the Brand

What's the real cost of Bernard Matthews Christmas turkey?

Peter Salisbury

20th December, 2011

Bernard Matthews In a Behind the Brand special, Peter Salisbury assesses whether Bernard Matthews has cleaned up its act following undercover investigations revealing 'shocking' cruelty and the notorious avian flu H5N1 outbreak more...

Behind the Brand: Hyatt Hotels

Peter Salisbury

16th November, 2011

Hyatt Hotels The carbon footprint produced by travel doesn’t evaporate at the airport - hotels are big energy consumers, polluters and carbon emitters too. The Ecologist looks into hotel chain Hyatt's efforts to go green more...

Explore

How Deep Is Your Love: Vietnam’s Halong Bay

March 12th, 2013

by James Rippingale

Nine years after his first visit to Halong Bay James Rippingdale returns to find dramatic changes have taken place...... more...

Spring retreats

February 15th, 2013

by Hazel Sillver

You don’t have to fly to India to find spiritual nourishment. Hazel Sillver rounds up 10 of the best places in the UK to achieve inner calm. more...

Ecologist Guides

The Ecologist guide to skills, courses and employment

Laurie Tuffrey

1st February, 2012

The Ecologist guide to skills, courses and employment What does it take to make it in the low-carbon economy? The Ecologist takes a look at the skills and courses that will set you up for success more...

The Ecologist guide to greening Christmas

Ruth Styles

1st November, 2011

green christmas From food to fun, we've got the skinny on how to make this year's festivities the greenest ever more...

Green Business

Green Business: Greenhouse Public Relations

Peter Salisbury

2nd August, 2011

green headlines Anna Guyer has made a name for her company by only taking clients with impeccable green credentials and refusing to ‘greenwash’ big brands. Peter Salisbury met her to find out more more...

Green Business: Bulldog

Peter Salisbury

29th June, 2011

Bulldog products A natural, Fairtrade men's skincare line might sound obvious, but when Simon Duffy and Rhodri Ferrier launched Bulldog, it was a wholly new concept. Peter Salisbury sits down with the men making grooming green more...

Previous Articles...

ECOLOGIST COOKIES

Using this website means you agree to us using simple cookies.

More information here...

 

FOLLOW
THE ECOLOGIST

 

Help us keep the Ecologist platform going

Since 2012, the Ecologist has been owned and published by a small UK-based charity called the Resurgence Trust. We work hard to support the kind of independent journalism and comment that we know Ecologist readers enjoy but we need your help to keep going. We do all this on a very small budget with a very small editorial team and so joining the Trust or making a donation will show us you value our work and support the platform which is currently offered as a free service.

Join The Resurgence TrustDonate to support the Resurgence Trust