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Food and Farming: 25/50 of 1004
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What BBC / Panorama didn't want you to know: This year's GM Bt brinjal plants either died out prematurely or fruited insignificantly compared to the locally available varieties, bringing finacial ruin to their cultivators. Photo: New Age (Bangladesh).

Investigation or advocacy? The BBC reveals its pro-GMO bias

Lawrence Woodward & Pat Thomas

10th June 2015

The Panorama programme on GM foods and crops last Monday was a masterpiece of spin, bluster, misrepresentation and outright deceit, write Lawrence Woodward & Pat Thomas, with the BBC's top investigatory strand hijacked to force feed the UK population with the purest of pro-GMO propaganda. more...
All about using herbs. Photo: ICPPC.

Building the Ark - small scale farming in Poland for a green future

Julian Rose

20th June 2015

Poland is the front line for Europe's small scale family farming, writes Julian Rose, under assault from the EU regulations, corporate agribusiness, and a hostile government. A popular campaign is fighting back from its base deep in the Polish countryside, a small organic farm that's developing new green technologies to enhance the sustainability of small farms everywhere. more...
A farmer sows his seed in Asmara, Maekel, Eritrea. Photo: Andrea Moroni via Flickr (CC BY-NC-ND).

G7, be warned: your 'New Alliance' threatens to destroy small-scale farmers

The Global Convergence of Land and Water Struggles

4th June 2015

As the G7 leaders prepare to meet in Bavaria this weekend, small-scale farmers from around the world call on them to abandon their disastrous plan for the corporate takeover of global agriculture and the extirpation of small-scale farmers everywhere - those who produce most of the world's food. True food security must be rooted in local control over land, seeds and water. more...
Rice farmers and their children greeting visitors to Brong-Ahafo village, Ghana. The seeds they grow, and the land they grow them on, are essential to their survival. Photo: Eileen Delhi via Flickr (CC BY-NC-SA).

Africa's farmers fight the corporate takeover of seeds, land and food

Chris Walker

4th June 2015

Lured by promises of aid and investment, African governments are rewriting laws to create lucrative opportunities for corporate agribusiness, writes Chris Walker - while consigning their own farmers to servitude and landlessness. But now farmers are rising up, as in Ghana where a new 'Monsanto law' threatens to end their right to grow, save and share their ancestral seeds. more...
Women in India preparing to dry their farm produce using Sunbest equipment. Photo: Ashden.

Solar heat - transforming rural enterprises around the tropics

Anne Wheldon

4th June 2015

Solar energy is not just about electricity, writes Anne Wheldon. It's also about heat - and three innovative projects highlighted by the Ashden Awards are showing how solar heat can dramatically reduce the carbon footprint of food processing and farming, while helping agricultural businesses increase profits. more...
March Against Monsanto 2015 in Buenos Aires, Argentina, probably the single country most adversely impacted by Monsanto's mission for world domination. Photo: March Against Monsanto via Facebook.

Marching on Monsanto - we demand food freedom!

Pete Dolack / Systemic Disorder

28th May 2015

Monsanto has a simple purpose, writes Pete Dolack: to control the world's food supply, monopolizing seeds and agrochemicals to extract profit from every bite of food we eat. Caring nothing for the disease, poverty and destruction that it causes, it has suborned politicians, governments and regulators to its will. But millions are determined to stop it. more...
Chipotle Mexican Grill. Photo: Mike Mozart of JeepersMedia and TheToyChannel on YouTube via Flickr (CC BY).

As Chipotle goes GMO-free, Monsanto's worst fear is coming true

Jonathan Latham

20th May 2015

Next to McDonalds, Burger King and KFC, Chipotle's Mexican Grill is a minnow, writes Jonathan Latham. But its decision to go GMO-free will ultimately compel all America's consumer-facing food brands to follow suit - because that's what their customers want. Could this be the beginning of the end of GMOs? That's what Monsanto, Dupont, Bayer and Syngenta fear. more...
Women from RUWFAG. Photo: Global Justice Now.

Ghana's women farmers resist the G7 plan to grab Africa's seeds

Heidi Chow

22nd May 2015

Sharing and saving seed is a crucial part of traditional farming all over Africa, writes Heidi Chow. Maybe that's why governments, backed by multinational seed companies, are imposing oppressive seed laws that attack the continent's main food producers and open the way to industrial agribusiness. But Ghana's women farmers are having none of it. more...
Prince Charles during the Big Jubilee Lunch on Piccadilly, 4th june 2012. Photo:  chego-chego via Flickr (CC BY-NC-ND).

Get on with badger cull, Prince Charles told Blair

The Ecologist

13th May 2015

In a private letter to Tony Blair released today Prince Charles strongly urged Tony Blair to expedite a badger cull in 2005, raising the spectre of a third 'food scare' that would strike down British farming on the scale of BSE and Foot & Mouth disease. more...
Hares beware - a early action of the new Conservative government is expected to be a repeal of the Hunting with Dogs Act, opening the way to hare-coursing in the English countryside. Photo: oneshotonepic via Flickr (CC BY-NC-SA).

Green crap is coming our way - so let's be prepared!

Oliver Tickell

11th May 2015

As Cameron appoints his cabinet, we had better get prepared for the 'green crap' that's about to be unleashed on us, writes Oliver Tickell - the return of fox-hunting, badger-culling, road building and nuclear power, the arrival of GM food and crops, more cuts to wind and solar power and the underfunding of home insulation. more...
This small cultivator of fresh vegetables in China is probably practising agroecology already! Photo: Jing via Flickr (CC BY-NC-ND).

Can agroecology save us from 'scorched-earth' agriculture?

Professor Henrietta Moore

6th May 2015

Industrial agriculture has become a prime driver of many of the world's most serious problems, writes Henrietta Moore: the loss of wild and farmed biodiversity, huge climate-changing emissions, and the entrapment of small farmers in ever-deepening cycles of poverty. But there is a solution: the widespread adoption of agroecological farming. more...
Something to celebrate: an orangutan swings through the jungle near Bukit Lawang in Sumatra, Indonesia. Photo: Nick Leonard via Flickr (CC BY-NC-SA).

Orangutans' reprieve: EuroParl votes to limit biofuels

The Ecologist

28th April 2015

Rainforests around the world and the wildlife they sustain have a rosier future after the European Parliament voted to limit the growth of biofuels such as palm oil in the transport sector. more...

Food and Farming: 25/50 of 1004
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To pollinate California's huge monocultural almond farms bees are trucked in from all over the US, even flown in from Australia, because there's not the quantity or diversity of plants to sustain wild bee colonies or wild pollinators. Photo: Steve Corey v

Bee collapse is the result of their enslavement in industrial monocultures

Allan Stromfeldt Chris­tensen

2nd May 2015

Bee 'colony collapse disorder' cannot be ended by easy technofixes, writes Allan Stromfeldt Christensen. The real problem is the systematic abuse of bees in vast industrial monocultures, as they are trucked or flown thousands of miles from one farm to the next, treated with insecticides and antibiotics, and fed on 'junk food'. more...
A truck carries palm fruit for processing from a rainforest plantation in Indonesia. Photo: Rainforest Action Network via Flickr (CC BY-NC).

Banks raising $400m for palm oil expansion 'must examine high risks'

Oliver Tickell

20th April 2015

Banks preparing to launch a $400m bond issue for a global palm oil giant with a history of legal violations and broken standards have been warned of their 'high risk client' and the 'extreme and outstanding' social and environmental conflicts in the palm oil agribusiness sector. more...
A farmer and cattle herder in Lawra village, Ghana - the kind of person the World Bank claims to be working for, while promoting a corporate model of agriculture that leaves them landless and destitute. Photo: Photo: P. Casier /CGIAR via Flickr (CC BY-NC-

The battle for the future of farming - why is the World Bank on the wrong side?

The Rules & the Oakland Institute

18th April 2015

The World Bank exists to fight poverty. So why does it promote a profit-driven model of agriculture that enriches corporations at the expense of the small farmers who provide most of the world's food, creating poverty by stealing their land and water, depleting resources and undermining sustainable livelihoods? more...
View from the Goodnoe Hills near the Columbia River Gorge, Washington. A small settlement with a school once existed below the abandoned farm house. Photo: gary via Flickr (CC BY-NC-SA).

Agroecology and the people's struggle for land and freedom

Blain Snipstal

23rd April 2015

Everyone in this society is caught up in the battle between two models of agriculture, writes Blain Snipsta - industrial agribusiness for profit, control and domination; and small-scale agroecological farming for good food, health, people and planet. more...
By learning skills like composting, crop diversification, organic pesticide production, seed multiplication and agro-forestry farmers in Malawi are increasing their ability to feed their families over the long term. Photo: Find Your Feet via Flickr (CC BY

Sustainable agriculture in Malawi: a desperate struggle

Marc Crouch / Naturally Africa Volunteers

17th April 2015

Malawi, one of the Earth's poorest nations, faces a desperate struggle to feed its people without destroying the ecosystems it relies on, writes Marc Crouch. Poor agricultural practice has left the country with low crop yields and rampant food shortages, however the government and charities are fighting back. more...
Workers caught in pesticide drift as they work in the fields. Photo: Ecologist Film Unit / Channel 4 News.

Salad days? Semi-slavery on the 'sweating fields' of southern Spain

Almudena Serpis / EFU

16th April 2015

Lettuces, peppers and other vegetables grown under 'semi-slavery' conditions in Spain are filling supermarket shelves in the UK, writes Almudena Serpis. Workers are routinely abused, underpaid, sprayed with pesticide, and sacked if they dare complain, an C4News / Ecologist investigation has found. But now they are getting organised to defend their rights. more...
Conditions in US factory farms are even worse than those in the EU. Now will MEPs vote to make the higher of EU and US standards apply under TTIP? Or the lower? Photo: Farm Sanctuary via Flickr (CC BY-NC-ND).

TTIP: Europe's food, farms and animals at risk from EuroParl backroom deal

Molly Scott Cato MEP

13th April 2015

MEPs vote tomorrow on Green measures to ensure that TTIP 'harmonisation' on food and farming means applying the highest standards, not the lowest, writes Molly Scott Cato. But will MEP's put farmers, food and animals before corporate profit? more...
Corn farm in central Pennsylvania. Photo: fishhawk via Flickr (CC BY).

Industrial corn farming is ruining our health and polluting our watersheds

Donald Scavia

29th April 2015

The over-enrichment of waters and ecosystems with waste nutrients from industrial corn farming is one of America's greatest environmental problems, writes Donald Scavia. And it's a problem that can be solved - by eating less meat and sugar, by adopting rational energy policies, and by demanding sustainably-grown food. more...
Front cover image from of 'In Defence of Life' by Sir Julian Rose, published by Earth Books.

In Defence of Life: essays on a radical reworking of green wisdom

Philip Lymbery

23rd April 2015

Julian Rose's diverse collection of essays is engaging, enlightening and life affirming, writes Philip Lymbery - conveying an organic farmer's revulsion at the increasing horrors of industrial agriculture, while setting out his vision of the green and sustainable future he is working to bring about. more...
Grass Fed Cattle certified under the USDA's 'Certified Grass-Fed' scheme on a farm in Maryland. Photo: F Delventhal via US Department of Agriculture on Flickr (CC BY).

Vegetarians, ranchers and conscious omnivores of the world, unite!

Ronnie Cummins

7th April 2015

Thinking people of all stripes are agreed in their opposition to cruel, exploitative animal farming, writes Ronnie Cummins. So it's time for them to move beyond sterile 'meat-eater versus vegetarian' debates, and unite in their opposition to the daily atrocities of industrial agriculture. more...
It's estimated that 70% of food products in US supermarkets contain GMO ingredients. With TTIP, things could soon go the same way in the UK and other European countries. Photo:  Jaro Larnos via Flickr (CC BY).

TTIP could soon bring GM foods to UK supermarket shelves

Linda Kaucher

2nd April 2015

Thanks to pro-GMO politicans and lobbying by powerful agribusiness interests the UK and other EU countries may soon find supermarket shelves flooded with GM foods, both imported and home grown, writes Linda Kaucher. We must press parliamentary candidates now to defend us from this serious and long-term debasement of our food and farming. more...
Dried beans in Blantyre Market, Malawi. Photo: Michaelphoya via Wikimedia Commons (CC BY-SA 4.0).

'Heat beater' beans could feed millions in warmer world

Alex Kirby

27th March 2015

Thirty new heat tolerant varieties of bean - a staple food crop around the world's tropical regions - will help people survive in a world as much as 4C warmer that it is now, writes Alex Kirby - and look: no genetic modification! more...
The work is hard, but the seed is free - for now! Men and women harvest the Ethiopian staple grain teff in a roadside field between Axum and Adwa in Northern Ethiopia. Photo: Alan via Flickr (CC BY 2.0).

Carving up Africa - aid donors and agribusiness plot the great seed privatization

Ian Fitzpatrick & Oliver Tickell

26th March 2015

An elite group of aid donors and agribusiness corporations met in London this week to plan the takeover of Africa's seeds, writes Ian Fitzpatrick, replacing traditional seed breeding and saving by small farmers with a corporate model of privatized, 'improved', patented, genetically uniform and hybrid seeds in a profit-driven market. more...

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