The Ecologist

 

compassion in world farming: 1/3 of 3

breakfast

How green is your breakfast?

Sella Oneko

18th April, 2011

From animal welfare concerns to pesticide-hungry cereals, eating breakfast isn’t always planet-friendly. Sella Oneko explains why more...
Joyce D'Silva

Joyce D'Silva: 'Meat should carry a health warning'

Eifion Rees

30th September, 2010

Eifion Rees talks to the Compassion in World Farming veteran and co-editor of The Meat Crisis - a shocking new book that exposes the range of environmental and health threats facing us if we don't kick our addiction to meat more...
Healthy compost in the palm of a hand

10 resources for better food growing

Ecologist

19th June, 2009

Food and farming is in crisis but there is hope for the future - from organics and Slow Food to permaculture and land share schemes more...

compassion in world farming: 1/3 of 3

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