The Ecologist

 

fish: 25/50 of 153
« back | next »

The salmon on your plate is not GMO - and now it's looking more likely to stay that way. Photo: Andrea Pokrzywinski via Flickr.com.

Largest US grocery stores say 'no' to GMO salmon

The Ecologist

7th March 2014

The two largest grocery stores in the United States, Kroger and Safeway, have promised to not sell GMO salmon. Over 9,000 stores nationwide have now committed to being free of the controversial fish. more...
An under-size tiger shark is released, bleeding. Photo: Andy Corbe.

Australia's shark baiting - cruel, dangerous, ineffective

Elizabeth Claire Alberts

20th February 2014

New figures show that three quarters of the sharks caught by Western Australia's shark baiting were undersize. All the more reason to halt the program, writes Elizabeth Claire Alberts - and to end similar programs elsewhere in Australia more...
Whale shark butcher at work. Photo: Wildlife Risk.

World's largest whale shark slaughterhouse uncovered in China

Sophie Morlin-Yron

3rd February 2014

The world's biggest slaughterhouse for endangered whale sharks has been uncovered in southeast China, writes Sophie Morlin-Yron. It's products are being traded across the world in health and cosmetic products. more...
Salmon leaping at the Falls of Shinn, Scotland. Salmon need to be in good condition to return to their up-river spawning grounds. Photo: Gary Henderson via Flickr.com.

Wild salmon starve at sea as North Atlantic warms

Chris Todd

8th February 2014

The migrations of wild salmon over thousands of kilometres are an enduring mystery, writes Chris Todd - as are the reasons for a steep and alarming decline in salmon weight, fat and overall condition. more...

US complicit in marine mammal slaughter

The Ecologist

7th January 2014

The US is not enforcing a law which requires imported fish to comply with US standards for marine mammal protection - although non-US commercial fisheries are killing 650,000 marine mammals a year. more...
Khone-Phapheng Falls. Photo: hiroo yamagata via flikr.com.

The Mekong must run free!

Tom Fawthrop

14th December 2013

The Mekong is among Southeast Asia's greatest rivers, sustaining tens of millions from its abundant fisheries and its floodwaters which both irrigate and fertilise. But as Tom Fawthrop reports, Nature's bounty, and beauty, are at risk from a series of 11 dams. more...
Along the tide-swept crest of a low limestone ledge larger filter-feeding organisms flourish. Lyme Bay Reefs, Southwest England. Colin Munro Photography.

Taking the 'conservation' out of Marine Conservation Zones

Horatio Morpurgo

10th December 2013

The UK Government has recently expanded its network of marine protected areas. But as Horatio Morpurgo discovers, the focus on protecting only specific 'features' from intensive fishing is leaving entire ecosystems at risk. more...
Sardine discards from the Adrar in Western Sahara's territorial waters. Photo: Western Sahara Resource Watch.

EU set to join in Western Sahara fisheries plunder

Erik Hagen

6th December 2013

On 10 December, the European Parliament will vote over a huge fisheries partnership agreement with Morocco. If the agreement is approved the environment, human rights, peace and international law will all suffer. Erik Hagen reports... more...

Canada approves GM salmon eggs

EcoWatch

28th November 2013

Canadian has approved production of GM Atlantic salmon eggs. Conservation NGOs cry foul - and fear for the future of the species. more...

Bluefin tuna protected - but what about the sharks?

The Ecologist

25th November 2013

ICCAT, the Atlantic tuna commission, sets science-based bluefin tuna catch quotas in the Mediterranean - but fails to protect for vulnerable sharks, or clamp down on rule breakers. more...
Turtle in 'ghost net'. Photo: NOAA News.

Killer 'ghost nets' to carpet tiles

Roisin Woolnough

24th November 2013

Ghost nets - nylon fishing nets abandoned in the ocean - are the sea life killers that keep on killing. Roisin Woolnough reports on the Healthy Seas initiative to transform the ghost nets into useful products from socks and swimwear to carpet tiles. more...

New conservation zones for UK seas

The Ecologist

21st November 2013

The UK Government has announced 27 new Marine Conservation Zones covering an areas three times the size of Wiltshire. more...

fish: 25/50 of 153
« back | next »

Can we save the oceans by selling them?

Chris Frid

2 November 2013

The oceans cover almost three-quarters of the planet’s surface, and represent the last great wilderness. Yet they are hugely impacted by human activities. Could privatisation - as proposed by the World Bank - be the answer? more...

Japan - end the cetacean slaughter!

Oliver Tickell

31st October 2013

Over one million whales, dolphins and porpoises killed by Japan's fishing industry in 70 years. And the persecution continues. more...

The ocean is not broken. Consumer behaviour is.

Carlos Duarte

30th October 2013

Recent reports of the death of the oceans are overstated. Our oceans remain very much alive and intensely dynamic ecosystems. All of which can help to ensure their long term health. more...

Revealed: brutal reality of world's 'biggest dolphin hunt'

Jim Wickens

17th October 2013

Undercover filming by the UK investigative agency Ecostorm has exposed - for the first time - the brutal hunting and killing of dolphins for use as shark bait off Peru's Pacific coast. Jim Wickens reports more...

Blood fish: why prawns should be blacklisted from all our shopping baskets

Andrew Wasley, investigations editor

2nd October, 2012

A new investigation has revealed appalling labour conditions for Burmese migrants working onboard boats supplying 'trash fish' for use in feed given to farmed prawns. But this is just the latest scandal to engulf the global shrimp industry, says Andrew Wasley more...
Tuna catch

Are captive tuna farms a viable alternative to overfishing?

Tom Edathikunnel

22nd August, 2012

The Kindai tuna, bred by scientists at Kinki University, may lead the way for future large-scale tuna farms. Tom Edathikunnel investigates whether the idea really is preferable to overfishing more...
Fish on a fishing boat

New EU fish reforms anger artisan fishermen

Victor Paul Borg

31 July, 2012

More than seven out of ten edible marine species in the EU are over-fished and coastal communities are dying. So you might think new draft reforms would help reverse this trend. Not so, says Victor Paul Borg, who investigates the impact of changes that the community fishermen themselves do not want more...
Monty Halls: ‘I will defend fishermen to my dying day’

Monty Halls: ‘I will defend fishermen to my dying day’

Ruth Styles

16th April, 2012

A marine biologist by trade and a conservationist by nature, Monty Halls is an unlikely champion for the fishing industry. A classic case of gamekeeper turned poacher? Not so says Halls. As he explains to Ruth Styles, nothing is simple when it comes to sustainable fish more...
Let Them Eat Shrimp: The Tragic Disappearance of the Rainforests of the Sea

Let Them Eat Shrimp: The Tragic Disappearance of the Rainforests of the Sea

Laurie Tuffrey

12th April, 2012

Mangroves are the unsung heroes of the biosphere, says Kennedy Warne in his comprehensive study. So why are we so ready to rip them up in pursuit of tropical golf courses and all-you-can-eat shrimp? more...
loch fyne oysters

Food of love: why 'aphrodisiac' oysters could be the sustainable alternative to meat

Matilda Lee

12th April, 2012

Oysters need a thriving natural eco-system and ultra clean water to survive. And as Matilda Lee discovered on a visit to Loch Fyne Oysters, they even find their own food. So are oysters the green choice? more...
Reel Fish Logo

Reel Fish

The Reel Fish Company was set up in with just one aim in mind: to offer an environmentally-friendly, sustainable alternative to other branded tuna products on the market. The Reel Fish Company provides pole and line tuna at a competitive market price.




Web: www.reelfish.co.uk/
Email: info@reelfish.co.uk
more...
Pirate Fishing

Film exposes the tragedy of pirate fishing in Sierra Leone

Priyanka Mogul

14th February, 2012

A new Al Jazeera documentary follows reporter Juliana Ruhfud and producer Orlando von Einsiedel as they investigate Sierra Leone's multi-million dollar illegal fishing trade more...
Salmon

How our growing appetite for salmon is devastating coastal communities in Peru

Andrew Wasley and Jim Wickens

1st December 2008

The coast of Peru is being blighted by a fishmeal industry that's sprung up to satisfy the West’s voracious appetite for salmon – now marine life, human health and whole ecosystems are paying the price. Andrew Wasley and Jim Wickens report more...

ECOLOGIST COOKIES

Using this website means you agree to us using simple cookies.

More information here...

 

FOLLOW
THE ECOLOGIST