
Sustainable: 1/25 of 102
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Greening of our cities
by Jonathon Porritt
Jonathon Porritt introduces Bristol BIG Green Week and reflects on how it is our cities that now lead the way in sustainability. more...
New EU fish reforms anger artisan fishermen
Victor Paul Borg
31 July, 2012
More than seven out of ten edible marine species in the EU are over-fished and coastal communities are dying. So you might think new draft reforms would help reverse this trend. Not so, says Victor Paul Borg, who investigates the impact of changes that the community fishermen themselves do not want more...
Conserving the Wild West: Arizona’s green dream
Ruth Styles
29th May, 2012
The cowboys and Indians are still there but there’s more to America’s 48th state than reliving the glory days of the Wild West. Home to seven different ecosystems, it is leading the way in conservation and green tourism. Ruth Styles went to find out more more...
Claire Farrell: ‘There’s no reason for Primark to ever go on the cover of a magazine’
Grace Philip
22nd May, 2012
The duo behind eco label Goodone, Nin Castle and Claire Farrell, aren’t afraid of taking on new challenges. Next up: showing the big boys that green is good and persuading the press to say goodbye to Primark and co more...
The dark side of soya: how one super crop lost its way
Amy Hall
1st May, 2012
A decade ago, soya was being hailed as a superfood but in recent years, numerous issues surrounding deforestation and its impact on health have come to light more...
The beginners guide to… creating a low carbon home
Ruth Styles
24th April, 2012
From reducing energy consumption to a full-scale retrofit, Ruth Styles explains how to make your low carbon dream a reality more...
Five of the best… country pubs
Rachael Stubbins
23rd April, 2012
Fresh, locally sourced produce, real ale and cosy fireplaces: the Great British country pub is one foodie tradition that’s not going anywhere. Rachael Stubbins rounds up five of the best more...
Are straw bales the future of sustainable building?
Mark Briggs
20th April, 2012
Straw bale is a low impact, low carbon building material making strides towards mainstream acceptance. So is it about time we took notice? Mark Briggs reports more...
Food of love: why 'aphrodisiac' oysters could be the sustainable alternative to meat
Matilda Lee
12th April, 2012
Oysters need a thriving natural eco-system and ultra clean water to survive. And as Matilda Lee discovered on a visit to Loch Fyne Oysters, they even find their own food. So are oysters the green choice? more...
Cruel or eco-friendly: is fur the ultimate sustainable material?
Ruth Stokes
10th April, 2012
Renewable, natural and long-lasting, some claim that it’s time for us to take another look at real fur - or maybe even embrace it. But as Ruth Stokes found out, not everyone is convinced more...
What has happened to the UK’s eco-towns?
Bethany Hubbard
2nd April, 2012
Although currently out-of-favour with the UK government, eco-towns may still offer the best hope for creating sustainable communities more...
Nose to tail eating: it's sustainable but can you stomach this type of meat?
Laurie Tuffrey
28th March, 2012
With 15 billion farm animals killed each year for food in the UK, eating the whole animal is the ethical choice. The Ecologist follows Fergus Henderson's lead and tries a week of eating offal more...
Sustainable: 1/25 of 102
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Top 10… green travel blogs
Ruth Styles
2nd March, 2012
Need some destination inspiration? Ruth Styles rounds up the travel blogs that are making greener getaways coolmore...
PHOTO GALLERY: Copenhagen Fashion Week
Ruth Styles
9th February, 2012
Whether organic cotton, local wool or Scottish cashmere, textiles were all natural, with Danish designers proving that sustainability and style can mix, says Ruth Styles more...
Coal power: miners pay in blood for China's economic miracle
Richard Schiffman
17th January, 2012
A new film, To the Light, exposes the cost in human health and lives of China's coal-fired power boom more...
Beyond HS2: invest in existing rail and reduce rail fares to make travel greener
Richard Hebditch
11th January, 2012
More investment in existing rail lines, joining up the high speed line to public transport and ensuring rail fares are sustainable and affordable are what the government should focus on argues Campaign for Better Transport more...
Can becoming a vegetarian help save the planet?
Laurie Tuffrey
4th January, 2012
Globally, meat consumption has increased by 20 per cent in the last decade despite concerns about its environmental impact. So, asks Laurie Tuffrey, can going vegetarian really help the earth? more...
Ten of the best…ways to get stuck into urban gardening
Hannah Corr
28th October, 2011
Growing your own fruit and vegetables doesn’t have to involve huge amounts of space. As Hannah Corr explains, there are plenty of short cuts for city dwellers who want to get stuck in more...
How to...have an eco-friendly Halloween
Ben Hudson
26th October, 2011
Creating extra waste and encouraging over-consumption; Halloween isn’t the greenest holiday. But as Ben Hudson explains, you can still have a scarily good time without it costing the planet more...
Giri Raja: the Forest King – reporting on the “wonder-chicken” hailed as a solution to feeding India’s poor
Andrew Wasley
7th August, 2008
It was bred to aid the rural poor, but one bird is also helping break industrialised farming’s stranglehold on India. Andrew Wasley meets the remarkable Giriraja more...
Inside the London College of Fashion's eco-hub
Matilda Lee
15th September, 2011
Fashionable ideas get an ethical makeover at the Centre for Sustainable Fashion. Matilda Lee reports more...
Dr. Wallace J. Nichols: conservation travel can help save endangered wildlife
Deborah Bassett
29th June, 2011
Marine biologist, lecturer, ocean ambassador and founder of several conservation initiatives, Dr. Wallace J. Nichols speaks to Deborah Bassett about the benefits of wildlife tourism, saving baby turtle eggs and an 112 day trek along the US west coast more...
How one man could inspire a new generation of horse drawn travellers
Jean Vranic
22nd June, 2011
Jean Vranic meets Pete Delaney, the remarkable traveller challenging stereotypes and proving that - even in modern Britain - alternative, sustainable lifestyles are still possible more...
Why India doesn't need World Bank energy funding
Matilda Lee
3rd June, 2011
Ahead of the release of the World Bank's revised energy strategy, the Ecologist speaks to sustainable development advocate Srinivas Krishnaswamy about why despite huge gigawatt power projects, 45 per cent of India's households still lack electricity more...
Top 10…UK farmers’ markets
Jeff Holman
15th April, 2011
From local specialities to homemade treats, shopping at Britain’s farmers’ markets is a great way to get stuck into premium produce and support local farmers. Jeff Holman rounds up some of the best more...Members
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