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Shocking cruelty and welfare breaches to livestock on their way to and at British abbatoirs

Andrew Wasley and Josh Robbins

Thousands of British farm animals are subjected to needless pain and distress - six times a day on average - as they are slaughtered according to the Bureau of Investigative Journalism. more...
Suffolk farmland at dusk. Photo: Jimmy - S via Flickr (CC BY-NC).

Dark days ahead for British agriculture? Or green shoots of a brighter future?

Keith Tyrell / PAN UK

25th August 2016

With Brexit the UK will have to chose between two visions of our farming future, writes Keith Tyrell. Will it be heavily subsidised corporate agribusiness that ravages both nature and small, high quality farmers. Or will we seize the chance to build a sustainable food and farming system that supports wildlife, landscape, family farms, organic production and diverse rural economies? more...
English badger. Photo: Kentish Plumber via Flickr (CC BY-NC-ND).

England's £100m badger cull extensions condemned

The Ecologist

23rd August 2016

England is about to extend its badger cull policy to five new areas of the country, proving that only that science is a dead letter to May's conservative government as it was to Cameron's. While bovine TB infections in cattle rise in the existing cull areas, Wales has just achieved a cull-free 14% reduction. more...
Front cover of 'Badgered to Death' by Dominic Dyer (exerpt), published by Canbury Press.

Why are our badgers ‘Badgered to Death'?

Lesley Docksey

23rd August 2016

With today's news that badger culling will continue in Gloucester, Somerset and Dorset, and take place in three other counties, writes LESLEY DOCKSEY, there could be no more opportune moment for Dominic Dyer's new book 'Badgered to Death' to appear - expertly exposing the total absence of scientific evidence that badgers transmit bovine TB to cattle. more...
The first ingestible GE product, L-typtophan, derived from GMO bacteria.contained impurities that killed dozens of Americans and seriously sickened thousands, permanently disabling many of them. Image: Bin im Garten via Wikimedia Commons (CC BY-SA).

The GMO food venture is built on a foundation of mass deception

Steven M. Druker

23rd August 2016

The very first GE product, a dietary supplement, poisoned thousands of people of which dozens died, writes Steven M. Druker. The first GE food, the 'Flavr Savr' tomato, caused stomach lesions. But a long campaign of concealment and deception by regulators and corporate scientists re-engineered the truth to present GMOs as so safe they did not even need to be tested for safety. more...
Olive harvest at Surif in the West Bank, Palestine. Photo: Palestine Solidarity Project via Flickr (CC BY-SA).

Rooted in the soil: the birth of agro-resistance in Palestine

Jonathan Cook

19th August 2016

For decades Israel has been driving Palestinian farmers off their land by imposing restrictions on agriculture, writes JONATHAN COOK. But one company, Canaan Fair Trade, has found an innovative way to resist peacefully, increasing resilience and prosperity in rural West Bank communities, and forging international alliances in the global movement for good food and farming. more...
Could the British countryside look like this one day? Gaur, a species of wild cattle, in the forest at the Kabini Wildlife Santuary, Kerala, India. Photo: rahul rekapalli via Flickr (CC BY-NC-ND).

What if Britain really did abandon its farms and leave them to nature?

Christopher Sandom, University of Sussex

16th August 2016

The National Farmers Union has been issuing dire warnings that if UK taxpayers do not keep on paying landowners billions of pounds of annual subsidies after Brexit, many will simply give up farming altogether. So, asks CHRISTOPHER SANDOM, how would our countryside change if they followed through on that threat? (Or was it a promise?) more...
Intensive arable farming near Eakring, Nottinghamshire, England, carried out with massive taxpayer-funded subsidies to wealthy landowners. Photo: Andrew Hill via Flickr (CC BY-ND).

A post-EU agricultural policy for people and planet

Alex Scrivener

12th August 2016

Brexit gives the UK the chance to reform the system of agricultural subsidies that rewards wealthy landowners at the expense of taxpayers, the global south, the environment, and small scale sustainable farmers, writes Alex Scrivener. But strong, effective campaigning will be needed to bring about the changes we desperately need. more...

After Brexit - Envisioning New British Landscapes

James Luchte

10th August, 2016

At a post-Brexit crossroads, we may still articulate a new vision for the countryside, one which expresses the concerns and desires of stakeholders - farmers, conservationists, land and land tenure reform advocates, communities, and environmentalists writes JAMES LUCHTE more...

The Ethical Foodie - Thought for Food

Tim Maddams

8th August, 2016

In his new column for the Ecologist, chef and campaigner TIM MADDAMS tackles the big question - how do we reduce the environmental impact of the food we buy? more...

Soil Association campaigns against glyphosate in our bread

Laura Briggs

8th August, 2016

The Soil Association is calling on bread producers and supermarkets to stop making and selling bread products that contain traces of Glyphosate. LAURA BRIGGS reports. more...

Why are Badgers always at the head of the 'Blame Queue'?

Lesley Docksey

5th August, 2016

With the publication today of a new report that admits badgers tend to avoid direct contact with cattle, LESLEY DOCKSEY asks why are badgers still being blamed for bovine TB? more...

farming: 1/25 of 1430
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The yoke of direct colonial rule in India has been replaced with a new system of oppression and exploitation - this time by and for agribusiness corporations and transnational capital. Photo: Kannan Muthuraman via Flickr (CC BY-NC-ND).

On Independence Day, India's new rulers are the World Bank, IMF, WTO and Monsanto

Colin Todhunter

15th August 2016

India celebrates its Independence Day today, writes Colin Todhunter. But the highly visible system of British colonial dominance has been replaced by a new imperial hegemony: the invisible, systemic rule of transnational capital, enforced by global institutions like the World Bank, while US-based global agribusiness corporations have stepped into the boots of the former East India Company. more...
How will the promoters of GMO golden rice ensure that malnourished children receive it in the first place? Will they also ensure they get the dietary fat they need to actually assimilate the carotene once they have eaten it? Photo of children playing in M

Millions spent, no one served: who is to blame for the failure of GMO Golden Rice?

Angelika Hilbeck & Hans Herren

15th August 2016

The real reason why 'golden rice' remains uncultivated after a 20 year effort is its poor agronomic performance, write Angelika Hilbeck & Hans Herren. But beyond that, the very idea of golden rice as a 'solution' to Vitamin A deficiency fails to recognise the real causes of malnutrition - poverty, hunger and poor diet. How will golden rice reach poor children in the first place? And will they ever get the rich, oily diet they need to assimilate its fat-soluble nutrients? more...
Inside the pig farm. Photo: Farms Not Factories.

Not just cruel to pigs - farmers are the other victims of intensive animal farming

Tracy Worcester

29th July 2016

Free range pig campaigner Tracy Worcester had a surprise encounter after filming horrific conditions in an intensive UK pig farm. She met the elderly farmer who was cutting corners to stay in business under cut-throat pressure from supermarkets and global agribusiness - only to find he shared all her concerns. The answer is for shoppers to buy only high-welfare meat. more...
Might England's badgers finally be getting lucky? Don't count on it. Photo: Andrew 3457 via Flickr (CC BY).

Post-Brexit Britain cannot afford the badger cull!

Lesley Docksey

27th July 2016

The government may want to press ahead with the English badger cull, writes Lesley Docksey. But after the Brexit vote it may just cost too much - for taxpayers and for the farmers who bear part an increasing share of the expense, now facing the loss of the 55% of their income that currently comes from Brussels. more...

Let Them Eat Grass: The Livestock That is....

Laura Briggs

18th July, 2016

A once quiet voice, hard to distinguish against the grinding machine of intensive food production is now shouting above the noise. LAURA BRIGGS reports on the growing interest in grass as a feeding option more...
Whited Sepulchre of science? The Royal Society's imposing building overlooking St James's Park, London. Photo: Steve Slater via Flickr (CC BY).

Royal Society must end its partisan, unscientific support for GM crops and food

Steven Druker

13th July 2016

The Royal Society purports to provide unbiased information on scientific issues, writes Steven Druker. But its new guide on GMOs is grossly misleading - glossing over the many dangers inherent to the technology with bland, unsupported re-assurances. The Society must end its partisan promotion of GMOs or risk its reputation as Britain's premier scientific body. more...

New film ‘SWINE' exposes the secret life of factory farms and the rise in antibiotic resistance in farmed animals

Ecologist reporters

8th July, 2016

Today (Friday, 8th July) the charity Viva! will debut its new short thriller/documentary, film SWINE which exposes the dirty secrets of factory farming in UK - including the growing health risks to humans from MRSA Superbugs more...

Brexit - a nasty sting in the tail for Britain's bees?

Dave Timms

21st June, 2016

Britain's bees are under threat from Brexit and moves to allow farmers to use banned bee-harming 'neonictinoid' pesticides, warns Dave Timms, Bees Campaigner with Friends of the Earth. With 20 species extinct since 1900 and a further 35 under threat, how much more can our bees take? more...
Drone footage documents a primary drainage canal cutting through an identified 'No Go' area of buffer forest in an IOI oil palm concession in Ketapang, West Kalimantan. Photo: Bjorn Vaugn / Greenpeace.

Palm oil giant IOI, rainforest destroyer, must make good its damage!

Annisa Rahmawati / Greenpeace

10th June 2016

Over 300 major food companies used to buy palm oil from IOI, writes Annisa Rahmawati. But after the company was found to be destroying vast areas of Indonesia's rainforest and draining peatlands to make new palm oil plantations, it has been deserted by its customers. Now IOI must go beyond just sticking to the rules, and start actively repairing the damage it has caused. more...
Cargill soya terminal handling mainly GMO produce at Santarem, Brazil, between Rio Amazonas and rio Tapajos. Photo: Sara y Tzunki (Cecilia e Francesco) via Flickr (CC BY-NC).

No 'old' GMOs, no 'new' GMOs, no GMOs in the EU, no GMOs in Africa!

Molly Scott Cato

9th June 2016

The European Parliament has had a great week, writes Molly Scott Cato MEP - for those who oppose GMOs in food and farming. MEPs voted on five occasions to say no to GMOs, and gave their support to agroecology as the only sustainable way to feed the world. more...
Farmers like Madame Fatu Kanu, near Freetown in Sierra Leone, have nothing to gain from the kind of corporate agricultural development offered by the 'New Alliance', and everything to lose. Photo: kenny lynch via Flickr (CC BY-NC-ND).

EU Parliament: stop 'aid' funding billions to agribusiness in Africa

Oliver Tickell

7th June 2016

The European Parliament today called on the Commission and member states like the UK to stop funding the 'New Alliance' plan to force export-oriented agribusiness onto Africa. Instead they want support for small-scale family farms and agroecology. more...

Save our soils!

John Quinton

3rd June 2016

Britain's soils are in a bad way, writes John Quinton, and the government is doing little to help - indeed its policies are making the problems worse. So concludes yesterday's Environment Audit Committee report on soil health. But are ministers bothered? more...
GM soy and corn are now a major export for Brazil, Argentina and other South American countries, as from this cornfield near Sao Paulo. But GMO agribusiness is having severe impacts on health and environment, and importers are increasingly demanding non-G

Scientific error, omission and misrepresentation: the Royal Society on GM crops

Soil Association

27th May 2016

The Royal Society has form on GM crops, writes the Soil Association - consistently Gung-ho! for the last 20 years, while refusing to engage with critics of the technology or even accept the existence of any problems. Its latest effort represents more of the same, while exposing this once August body to ridicule for its egregious scientific howlers. more...

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