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The Ethical Foodie: We should 'meat' less often...

Tim Maddams

4th October, 2016

Ethical Foodie chef TIM MADDAMS puts the blame for the animal welfare abuses we reported recently at the door of consumers who are turning a blind eye to the true cost of cheap meat more...

Activism for Busy People Part I: Ethical Consumption

Ruth Stokes

November 9th, 2013

Keen to save the world but don't want to end up in a Russian prison? In the first of a three part series Ruth Stokes suggests ethical consumption as one alternative approach to activism that won't turn your life upside down but will make a difference ... more...
Selecting cosmetics in a chemist shop

Greenwash taints most 'eco-friendly' claims

Ecologist

23rd June, 2009

Ninety-eight per cent of the products in our stores claiming to be environmentally friendly are guilty of greenwash, a US committee hears more...
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Real England: The Battle Against the Bland

Peter Hughes

1st June, 2008

Plastic population English culture is becoming increasingly artificial, but there are still those fighting its decline more...

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