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10 resources for better food growing
Ecologist
19th June, 2009
Food and farming is in crisis but there is hope for the future - from organics and Slow Food to permaculture and land share schemes more...
The Do Lectures: a Glastonbury for the mind
Jaswinder Kaur
27th August, 2009
Once a year in rural Wales twenty 'doers' assemble in a small tent and tell their stories. The aim is to inspire the rest of us to go and do something positive. more...
CASE STUDY: the Slow Food revolution
Matilda Lee
20th July, 2009
Can the delicious revolution reach out to the uncommitted? more...
The Organic Food Festival, Bristol
Emma Bocking
17th September, 2009
The largest festival of its kind in Europe was smaller this year but still a food lover's dream. Emma Bocking reports more...
Can Defra deliver its 2030 food vision?
Ecologist
11th August, 2009
Pressure groups question whether Defra has the power to drive reforms in the food sector more...
Organic food: FSA study leaves bad taste in the mouth
Tom Levitt
1st August, 2009
The findings from the FSA's organic food review have added little to our knowledge but left consumers short-changed on real benefits of organic food. more...
What if... Government bought green?
Maria Cross
14th July, 2009
Ask those involved in public food procurement if they would like to see fresh, local ingredients on menus and they will say yes. Then they will list all the reasons why it wouldn't work. Not so, argues Maria Cross - and here's how more...
Change farming to cut CO2 emissions by 25 per cent
Eifion Rees
3rd July, 2009
A new report has revealed that a change in the way we manage agricultural land could help sequester a quarter of the world's carbon dioxide emissions every year more...
'Natural' and 'organic' beauty to be standardised
Matilda Lee
26th June, 2009
The Soil Association hopes that Cosmos, the new natural cosmetics standard, will lead to cleaner, greener ingredients in mainstream beauty products more...
EU claim cloned food is safe
News
14th January, 2008
European food safety officials have given their public backing to cloned food, claiming it is safe to eat. more...
Supermarkets caught up in GM label row
News
19th November, 2007
Supermarkets have been accused of misleading consumers by not labelling food produced from genetically modified crops. more...
The trouble with organics
Joanna Blythman
17th June, 2005
Organic food is not necessarily the automatic choice for the ethical consumer more...
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