pr: 1/25 of 406
next »
Claire Farrell: ‘There’s no reason for Primark to ever go on the cover of a magazine’
Grace Philip
22nd May, 2012
The duo behind eco label Goodone, Nin Castle and Claire Farrell, aren’t afraid of taking on new challenges. Next up: showing the big boys that green is good and persuading the press to say goodbye to Primark and co more...
How to…give your cocktail a green-over
Amy Hall
8th May, 2012
Forget Pimms: eco-friendly cocktails not only taste great, they don’t cause a headache for the planet either. Amy Hall shows you how to give your tipple an eco-friendly spin more...
World Naked Bike Ride: the environmental protest with a difference
Amy Hall
27th April, 2012
How a seemingly jovial naked bike ride protest can bring key environmental issues like oil and car dependency to new audiences more...
Ethical jewellery: what to ask and what to buy
Amy Hall
24th April, 2012
From blood diamonds to mining with cyanide, bling is a big problem for the planet. But as Amy Hall explains, clued-up consumers mean greener gems more...
Evgenia Chirikova: 'Putinomics' the biggest threat to Russia's environmental movement
Ecologist
19th April, 2012
'We all live in Khimki Forest' has become the rallying cry of a local forest defense campaign. Goldman Prize winner Evgenia Chirikova describes what it's like to be green in Russia the why a culture of impunity and corruption risks destroying the country's natural heritage more...
Death by jasmine: why organic perfumery is under threat
Ruth Styles
17th April, 2012
Is real jasmine really worse for you than the synthetic version? It might sound crazy but that's exactly what the International Fragrance Association believe – and it’s making life tough for organic and natural perfumers. Ruth Styles reports more...
Monty Halls: ‘I will defend fishermen to my dying day’
Ruth Styles
16th April, 2012
A marine biologist by trade and a conservationist by nature, Monty Halls is an unlikely champion for the fishing industry. A classic case of gamekeeper turned poacher? Not so says Halls. As he explains to Ruth Styles, nothing is simple when it comes to sustainable fish more...
Let Them Eat Shrimp: The Tragic Disappearance of the Rainforests of the Sea
Laurie Tuffrey
12th April, 2012
Mangroves are the unsung heroes of the biosphere, says Kennedy Warne in his comprehensive study. So why are we so ready to rip them up in pursuit of tropical golf courses and all-you-can-eat shrimp? more...
The Ecologist meets…Method co-founder Adam Lowry
Bethany Hubbard
13th April, 2012
Can detergent make the green movement sexy? According to Method co-founder Adam Lowry; cleaning products are just the start. Bethany Hubbard caught up with him to find out more more...
How to give your wardrobe an eco-friendly spring update
Ruth Styles
10th April, 2012
Spring might have sprung but that doesn’t mean you have to rush out and buy a whole new wardrobe. Our experts explain how to get a new look without harming the planet more...
Do protected areas for wildlife really work?
Eifion Rees
11th April, 2012
Can national parks and marine protected areas safeguard endangered wildlife against the growing pressures of population growth and climate change? more...
The spotters guide to spring wild flowers
Rebecca Campbell
6th April, 2012
With spring in full swing, the UK’s ancient woodland is bursting into life. From bluebells to ramsens, Rebecca Campbell rounds up the best British bloomsmore...
pr: 1/25 of 406
next »
How to... buy a green home
Bethany Hubbard
6th April, 2012
From wool insulation to wood-burning boilers, a greener property is possible. Bethany Hubbard rounds up the key things to look out for more...
How to… make your own Easter eggs
Rachael Stubbins
4th April, 2012
Less waste and fewer food miles make homemade Easter eggs the greener alternative to supermarket chocolate. Time to get creative more...
In season now: what to eat during April
Ben Hudson
2nd April, 2012
Celebrate Easter by tucking into a plate of seasonal Jersey Royals. Albert Bartlett’s Tim Ward explains why they’re wonderful and rounds up his April favourites more...
Top 10… green places to live
Rebecca Campbell
30th March, 2012
From great public transport to carbon reduction initiatives, the UK’s towns and cities are making strides towards becoming greener places to live. Rebecca Campbell takes a closer look at the most impressive more...
UK fights EU attempts to bring in stricter rules on pesticide and crop spraying
Alistair Driver
28th March, 2012
UK opposition to restricting the use of pesticides in the 1990s and 00s has at times even seen the intervention of former Prime Minister Gordon Brown to lobby the case for the farming industry more...
Smash EDO: the inside story of activists' battle against arms giant
Richard Purssell and Jan Goodey
20th March, 2012
A decade of protest has seen a war of words between police and campaigners, with allegations of undercover spies and a ground-breaking legal victory for activists after a Brighton arms factory was damaged more...
The Reality of Change
Want to find out how to make a change and what makes other people tick? Campaigner Martin Kirk and architect Sunand Prasad lead tonight's debate more...
The Ecologist meets… Tsi-La founder Annie Morton
Ruth Styles
21st March, 2012
The organic perfumier chats to the Ecologist about why organic is best and what IFRA’s latest legislation means for the natural fragrance industry more...
Tried and tested: Mother’s Day beauty gifts
Ruth Styles
16th March, 2012
Done with daffodils? Treat your mum to some gorgeous natural beauty goodies instead. The Ecologist has some suggestions more...
Green cuisine: why low carbon eating can help save the planet
Ben Martin
12th March, 2012
Forget low carb; it’s all about low carbon this March. And with everyone from Sir Paul McCartney to Hugh Fearnley Whittingstall getting stuck in for Climate Week, there’s no excuse not to try it more...
Top 10...tips for a natural labour
Holly Jeffery
7th March, 2012
Whether it’s raspberry leaf tea or a spot of stretching, pregnancy massage specialist Holly Jeffery suggests some all-natural ways to keep labour pain at bay more...
In season now: what to eat during March
Ben Hudson
5th March, 2012
Spring has (whisper it) sprung, so make the most of the fresh greens and foraged treats popping up in winter’s wake. Gardening expert James Taylor suggests five to get stuck into more...
Violence and pollution stain Brazil's shrimp farming boom
Kennedy Warne
17th February, 2012
Despite being an economic success, prawn farms built in Brazil's mangroves have displaced natural ecosystems and the coastal communities which rely on them, says Kennedy Warne in an exclusive extract from 'Let Them Eat Shrimp'more...
Members
Follow the Ecologist
