health foods: 1/12 of 12
In season now: what to eat during January
Ben Hudson
9th January, 2012
Love British Food’s Alexia Robinson talks seasonal eats, New Year’s resolutions and a gastronomic alternative to the Olympics more...
How long until health foods become illegal?
Chris Milton
23rd March 2010
A huge number of UK citizens take food supplements or buy health food products, yet new legislation threatens to either remove these items from our shelves, restrict their dosages or ban them from making any health claims more...
Swine flu widower prepares to sue Smithfield
Ecologist
19th June, 2009
The husband of the first woman to die from swine flu in the US is preparing a case against pork producer Smithfield Foods, part-owner of the Mexican farm where the disease is believed to have originated more...
Raw milk - magic bullet or health hazard?
Laura Sevier
21st January, 2009
Unpasteurised milk can be a divisive subject, says Laura Sevier, but most of what you hear about the white stuff is pure whitewash more...
Grow your own
Tim Lang
1st April, 2008
The World Bank’s 2008 World Development Report makes a grim prediction of what is to come: more...
Whole Foods failure
Chris Milton
1st March, 2008
Only a few years ago, stories about Whole Foods Market became famous for their poetic quality, as journalists waxed lyrical about how the fresh, organic fruit in their stores was proof that you could be a successful business while remaining environmentally friendly. Last year, however, sustained questioning by consumers and regulators alike saw the shine come off the company’s glossy image. more...
Ready Meals
Joanna Blythman
1st September, 2004
No European country is as reliant on supermarkets for its food shopping as Britain. It is no coincidence that the UK also has the worst eating habits in Europe. more...
Bagged salads
Felicity Lawrence
1st September, 2004
Fresh, convenient, versatile or overpriced leaves soaked in pesticides and produced by slave labour? more...
Advertising to children
Debate
1st April, 2004
With childhood obesity becoming epidemic in the UK, should food advertising to children be allowed to continue?FOR: Jeremy Preston vs. Neville Rigby AGAINST more...
McLabour Exposed
Solomon Hughes
1st March, 2004
New Labour’s close ties to the fast-food industry are working against the interests of public health more...
Smithfield Foods: the truth behind its pigs and factories
Robert Kennedy Jr
1st December, 2003
The Ecologist goes inside the workings of Smithfield to reveal the true horrors of its pig production business more...
Fatal Harvest
The Ecologist
1st November, 2002
In the second part of our adaptation of Fatal Harvest’s iconoclastic analysis of agribusiness propaganda, The Ecologist reveals the real cost of industrial food.more...
health foods: 1/12 of 12
Members
ECOLOGIST COOKIES
Using this website means you agree to us using simple cookies.
FOLLOW
THE ECOLOGIST
