traditional farming: 1/2 of 2
Salt of the earth
James Frankham
15th December, 2005
Half way between Cusco and the lost city of Machu Picchu lies the ancient artery of Inca trade and production - the salt terraces. For over 1,000 years little has changed for the salt farmers of Maras. Now, thanks to a clumsy, unnecessary and potentially dangerous attempt at mass medication, this traditional livelihood is at risk. By James Frankham. more...
Nasty, Brutish & Short
Sally Fallon
1st July, 2003
In the 1930s US dentist Weston Price travelled the world to study the diets of ‘primitive’ peoples. He found a startling lack of disease and proof that a system of environmentally-friendly local food production is the best way to ensure human health.more...
traditional farming: 1/2 of 2
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