beef: 1/4 of 4
In season now: what to eat during August
Henry Gass
2nd August, 2011
Tart gooseberries, tender broad beans and the best beef of the year make August a key month for foodies, says Henry Gass more...
Why our growing taste for cheap Brazilian beef is devastating the Amazon
Chris Pala
5th April, 2011
Brazil’s cattle sector has become the largest driver for deforestation globally, overtaking palm oil plantations in Asia. With the UK sourcing 40 per cent of its processed beef from Brazil, campaigners are now calling for a consumer boycott. Chris Pala investigates more...
WWF calls for 'scaling up' of beef production to combat deforestation in Brazil
Ecologist
22nd February, 2011
In an interview with the Ecologist, WWF Brazil CEO Denise Hamu says increasing productivity can help combat deforestation in the Amazon more...
Beef: an interactive buyer's guide
Darina Allen
1st February, 2010
Do you know your clod from your foreshin? Learn more about rare, cheap cuts of beef (and why local and well-hung meat is best) in this interactive guide from chef Darina Allen more...
beef: 1/4 of 4
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