Read the label: 1/3 of 3
Behind the label: Hovis Wholemeal Bread
Pat Thomas
1st May, 2007
Mix flour, water and yeast and you’ve got a tasty loaf of bread. But make your bread the industrial way and you’ll end up eating more than you bargained for. more...
Behind the label: Flora Pro-Activ
Pat Thomas
1st November, 2006
Food is supposed to be good for you, which is why many people believe that functional foods such as cholesterol-lowering spreads are a ‘good thing’. But are they? Pat Thomas reports more...
Read the label: Fragrances
Pat Thomas
1st September, 2006
We are enamoured of fragrances, and virtually every aspect of our lives is touched by a fragranced product. But is it a touch too much? Pat Thomas reports. more...
Read the label: 1/3 of 3
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