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Tried and tested: mineral make-up
Thea Byrgesen
9th May, 2012
With synthetic and chemical free formulas, and a colour range to rival Monet, modern mineral make-up is skin and planet friendly. Thea Byrgesen rounds up the best more...
How to…give your cocktail a green-over
Amy Hall
8th May, 2012
Forget Pimms: eco-friendly cocktails not only taste great, they don’t cause a headache for the planet either. Amy Hall shows you how to give your tipple an eco-friendly spin more...
Five of the best…eco-friendly fashion brands for kids
Lisa Stephens
1st May, 2012
First women, then men: now children and babies are the latest to join the conscious clothing revolution. Lisa Stephens rounds up five of the best eco-friendly kids clothing brands more...
Top 10...alternatives to sugar
Mark Briggs
Want to give up sugar while still indulging your sweet tooth? Mark Briggs rounds up 10 natural alternatives more...
Heavenly honey: why the golden stuff is good news for your skin
Ruth Styles
4th April, 2012
A natural moisturiser packed with antioxidants, honey is a sweet treat that can make a big difference to your dermis more...
In season now: what to eat during February
Ben Hudson
30th January, 2012
It's the month of love, so warm the cockles by tucking in to wonderful seasonal fare. Big Barn founder, Anthony Davidson, shares his February favourites more...
Five of the best…organic veg box schemes
Ruth Styles
16th January, 2012
Whether you’re looking for seasonal veg or slaughter-free milk, Britain’s box schemes make avoiding the supermarket a cinch more...
In season now: what to eat during January
Ben Hudson
9th January, 2012
Love British Food’s Alexia Robinson talks seasonal eats, New Year’s resolutions and a gastronomic alternative to the Olympics more...
Can becoming a vegetarian help save the planet?
Laurie Tuffrey
4th January, 2012
Globally, meat consumption has increased by 20 per cent in the last decade despite concerns about its environmental impact. So, asks Laurie Tuffrey, can going vegetarian really help the earth? more...
Wine: how green is your glass?
Sophie Laggan
21st December, 2011
Certification is expensive and monitoring of ingredients can be difficult so it can be hard for consumers to make an informed choice about wine. Sophie Laggan takes a look at the options more...
Five of the best…foodie gifts to make at home
Laurie Tuffrey
15th December, 2011
Eco-friendly, delicious and ultra personal: Laurie Tuffrey explains why homemade treats trump Tesco’s and how to make themmore...
Ten of the best…farm shops
Vanessa Jones
4th November, 2011
Offering the ultimate in locally produced food, Britain's farm shops are a culinary national treasure more...
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How to make your own booze
Hannah Corr
1st November, 2011
With no food miles, no additives and no duty involved, making your own alcohol saves both money and the planet. Hannah Corr explains how to get started more...
Coffee: is the black stuff as green as it should be?
George Blacksell
4th October, 2011
From deforestation to fertiliser; our taste for coffee has left some of the world’s most precious eco-systems in a precarious state. George Blacksell looks at how the coffee industry is cleaning up its act more...
Hello Hauschka! The green skincare brands making a bid for your make-up bag
Ruth Styles
28th September, 2011
OK, so Dr Hauschka’s cosmetics range isn’t really news, but the goodies coming out of Haushka and NATorigin HQ are well worth spending a few pennies on. Ruth Styles puts them to the test more...
Five of the best... eco-friendly detergents
Valentina Jovanovski
8th July, 2011
From phosphates to petrochemicals, doing the laundry can be a dirty business. Valentina Jovanovski rounds up five natural alternatives that will leave your clothes smelling literally of roses more...
Ask the Ecologist: Which is best - local or organic?
Ruth Styles
14th June, 2011
Green Living Editor Ruth Styles answers your eco-lifestyle dilemmas. This week it’s the question of local versus organic produce under the spotlight more...
Five of the best... environmentally friendly cookbooks
Valentina Jovanovski
13th June, 2011
Greener eating doesn’t have to mean compromising on taste or quality, as these five books, reviewed by Valentina Jovanovski, prove more...
Top 10…eco-friendly eateries
Valentina Jovanovski
13th June, 2011
Looking for a fabulous place to eat without compromising on your eco-friendly lifestyle? Valentina Jovanovski serves up 10 restaurants that combine good eating with a green ethos more...
Spices: the true cost of a kitchen staple
Jeff Holman
24th May, 2011
From habitat loss to human rights abuses; as Jeff Holman discovered, your pepper, saffron and turmeric aren’t quite as innocent as they seem more...
Greener grocers: six great ethical supermarkets
The Ecologist
23rd May, 2011
Not every supermarket is a heartless corporate giant: here are six that are showing Tesco and co how it's done more...
Top 10...eco friendly summer dresses
Valentina Jovanovski
20th May, 2011
From pretty prints to elegant nudes, Valentina Jovanovski has the lowdown on this season’s essential summer dresses more...
Five of the best…organic beers
The Ecologist
16th May, 2011
Better for the environment and better tasting than mass-produced, imported lager; isn’t it time you gave real ale a go? We asked the Campaign for Real Ale’s Jon Howard to round up some of the best more...
Top 10…UK farmers’ markets
Jeff Holman
15th April, 2011
From local specialities to homemade treats, shopping at Britain’s farmers’ markets is a great way to get stuck into premium produce and support local farmers. Jeff Holman rounds up some of the best more...
Top 10...organic and fairtrade teas
Laura Sevier
13th April, 2011
Say sayonara to your standard tea and try a cup of one of the Ecologist’s 10 favourite Fairtrade and organic teas. Laura Sevier puts the kettle on more...Members
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