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How to have an Eco-Holiday in Jamaica

by Aimee Avory-Adams

Home to many great eco-friendly attractions, Jamaica is fast becoming one of the top green destinations in the world by reducing its carbon footprint. Aimme Avory-Adams takes a look at what the paradise island has to offer....... more...

Vitamin D – The Sunshine Vitamin Most Indoor Workers Are Lacking

by Oliver Gillie

Human beings in high-income countries are leading increasingly artificial lives divorced from the natural environment and without the important health benefits of sunshine. The result is chronic ill health of many kinds, warns Oliver Gillie more...
Resurgence Peace Garden

Eco-design at Chelsea Flower Show 2013

by Hazel Sillver

This is the centenary year for the RHS Chelsea Flower Show and eco-sound landscaping is taking centre stage.

more...
crunchy chocolate hearts

Is a raw food diet right for you?

by Hazel Sillver

Raw foodism is becoming increasingly popular. Advocates report high energy levels and less need for sleep. But is it a healthy way for everyone to eat, asks Hazel Sillver more...
crunchy chocolate hearts

Is a raw food diet right for you?

by Hazel Sillver

Raw foodism is becoming increasingly popular. Advocates report high energy levels and less need for sleep. But is it a healthy way for everyone to eat, asks Hazel Sillver more...

Community and Conservation in Bolivia’s Yacuma Pampas

January 22nd, 2013

by David Shaw

Community-based land conservation is a valuable implement in the conservation tool-box, but not a magic bullet, says David Shaw more...

Healthy Eating: What is the truth about fat and nutrition?

by Colin Tudge

November 13th, 2012

With the present state of research we will never find out what we should and should not eat – but, says Colin Tudge, it is hard to improve on ancient wisdom and common sense. more...

Renewable Revolution or Nuclear Nightmare?

Oliver Tickell

13th July 2012

The rapid spread of solar power across China, India, Africa and Latin America is being driven not by subsidy but by the market more...
Nudie jeans

Green jeans: Sweden's Nudie goes organic

Grace Philip

29th May, 2012

It might have taken 11 years but Nudie – purveyors of green jeans for the super stylish – has finally taken the plunge and gone entirely organic. Are you paying attention, H&M? more...
Top 10… ways to give old furniture a facelift

Top 10… ways to give old furniture a facelift

Lisa Stephens

25th May, 2012

Don’t go to IKEA – unleash your inner artist and revamp your table and chairs instead. Lisa Stephens shares some expert advice
more...
How to Grow Perennial Vegetables

How to Grow Perennial Vegetables

Andy McKee

24th May, 2012

Low maintenance veg that appears year after year with little work involved? Thanks to Martin Crawford’s latest launch, Andy McKee is sold more...
San vs wild: what the San can teach us about living with climate change

San vs wild: what the San people can teach us about living with climate change

Ruth Styles

23rd May, 2012

Once derided as backwards, the southern African San tribe’s love of nature is now bringing them real rewards, as well as offering an insight into how humans can survive with little or no water. Ruth Styles travelled to meet them in Namibia
more...

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Goodone

Claire Farrell: ‘There’s no reason for Primark to ever go on the cover of a magazine’

Grace Philip

22nd May, 2012

The duo behind eco label Goodone, Nin Castle and Claire Farrell, aren’t afraid of taking on new challenges. Next up: showing the big boys that green is good and persuading the press to say goodbye to Primark and co more...
dr wakde

Review: Backache Therapy Massage with Ozone Steam

Ruth Styles

21st May, 2012

Combining stress-busting know how with Ayurvedic tradition, Dr Wakde’s Natural Health Clinic is the place to go when you need a natural solution for stress and aches, says a revitalised Ruth Styles more...

 

Chelsea Flower Show

Greener gardening at Chelsea 2012

Rebecca Campbell

From boosting biodiversity to gardens that are helping to tackle climate change, Chelsea Flower Show 2012 will be green in more ways than one. Rebecca Campbell went behind the scenes more...
Can festival fun ever be green?

Can festivals ever be green?

Mark Briggs

17th May, 2012

From renewable energy to recycling, an increasing number of festivals are adding green initiatives to the line-up. Mark Briggs takes a look at whether their eco-friendly claims stack up more...
How to... save energy without breaking the bank

How to... save energy without breaking the bank

Ruth Styles

16th May, 2012

There’s more to an energy efficient home than good insulation; everything from radiators to windows can play their part. Ruth Styles explains how to make your home a greener place to be more...
How to... look after your orchard

The beginner's guide to growing your own fruit

Mark Briggs

14th May, 2012

Whether you live in the city or in the heart of rural England, planting your own fruit trees provides you with a free source of fruit and a boost for biodiversity more...
Tried and tested: mineral make-up

Tried and tested: mineral make-up

Thea Byrgesen

9th May, 2012

With synthetic and chemical free formulas, and a colour range to rival Monet, modern mineral make-up is skin and planet friendly. Thea Byrgesen rounds up the best more...
The A to Z of livestock

The A to Z of smallholdings

Lisa Stephens

8th May, 2012

Take one Alpaca, a scattering of silkworms, a couple of cows and a group of goats, and you could just be the next Hugh Fearnley-Whittingstall. Lisa Stephens presents the A to Z of smallholdings more...
How to…give your cocktail a green-over

How to…give your cocktail a green-over

Amy Hall

8th May, 2012

Forget Pimms: eco-friendly cocktails not only taste great, they don’t cause a headache for the planet either. Amy Hall shows you how to give your tipple an eco-friendly spin more...
Soya: how one super crop lost its way

The dark side of soya: how one super crop lost its way

Amy Hall

1st May, 2012

A decade ago, soya was being hailed as a superfood but in recent years, numerous issues surrounding deforestation and its impact on health have come to light more...
Shrimp sifting

In season now: what to eat during May

Amy Halls

30th April, 2012

Slow Food UK CEO, Cat Gazzoli, dips into the UK's forgotten flavours to bring us her gastronomic pick for May more...
Top 10... alternatives to sugar

Top 10...alternatives to sugar

Mark Briggs

Want to give up sugar while still indulging your sweet tooth? Mark Briggs rounds up 10 natural alternatives more...
Alde Garden

Review: Alde Garden

Rachael Stubbins

26th April, 2012

From the DIY ‘treebog’ to the solar powered fairy lights, bell tents and yurts, Suffolk’s Alde Garden is the perfect place for an eco-friendly weekend break. Rachael Stubbins paid a visit more...

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