The Ecologist




 

q and a: 1/25 of 2033
next »

Modern British Vegetarian Cooking - Who Needs Meat?

by Susan Clark

It's the UK's National Vegetarian Week but what's on the veggie menu at your local bar, pub or bistro? If it's mushroom risotto - again - have a word with the chef because there's no excuse for those second-rate meals that should have been left behind in the 1970s. Susan Clark goes in search of Fine Dining for non-meat eaters more...

Anti-extraction movement in the US gains momentum

March 25th, 2013

by Eric Moll

Protests against fracked-gas pipelines in Pennsylvania and New Jersey are part of a growing movement of direct-action resistance to extraction. Insider Eric Moll reports from the Frontline of the resistance more...
US horsemeat trade

America's secret and brutal horsemeat trade

18th March, 2013

Andrew Wasley

Few Americans are aware that their country's horses are being exported and slaughtered abroad - often in appalling conditions - to supply European taste for a meat that's shunned at home. Andrew Wasley reports more...

Shades of gray: celebrity killing, Yellowstone wolves in the firing line

7th March 2013

Jim Wickens

In the lead up to broadcast of the next Link TV/Ecologist film, Shades of Gray, Jim Wickens continues to look at the thorny issues surrounding wolf culling in the US more...

Fracking hell: the big story

March 6th, 2013

A unique collaboration between The Ecologist and Link TV lifts the lid on fracking and the shale gas boom sweeping into Europe and beyond... more...

Fracking Hell? How Poland's dash for gas turned sour

28th February, 2013

Andrew Wasley

Poland is about to open its doors to an unprecedented dash for gas. But with multinational energy companies circling and widespread fracking about to begin, people and the environment are in the firing line. Andrew Wasley reports from Gdansk more...

Youngstown: where the promise and curse of shale gas collide

28th February, 2013

Dimiter Kenarov

Natural gas could be a game changer for one impoverished Ohio city. But there are serious environmental and social risks associated with extracting it, reports Dimiter Kenarov more...

Hunting for Pennsylvania’s abandoned gas wells

28th February, 2013

Dimiter Kenarov

Across the Marcellus Shale, most abandoned oil and gas wells are supposedly harmless. But some are leaking - polluting land, water and air - and now there are concerns about other risks, reports Dimiter Kenarov more...

Fracking our future: the corrosive influence of extreme energy

28th February, 2013

Frack Off

Following in the wake of shale gas and coal-bed methane (CBM) extraction is the spectre of underground coal gasification (UCG). But if we adopt these wholesale we could close off any hope of stepping back from the climate change brink, says campaign group Frack Off
more...

Shale gas: the facts beyond the myths

28th February, 2013

Mónica V. Cristina

Natural gas provides an ideal complement to renewable energy sources - not a replacement, argues Mónica V. Cristina of Shale Gas Europe more...

Fracking hell? Britain's gas rush

28th February, 2013

Ecologist

Much of the UK is being carved up for exploitation by 'extreme energy' companies wanting to undertake shale gas, coal bed methane and underground coal gasification extractions. But, as a new film shows, affected communities are putting up a fight more...
Hamburger

Horsemeat scandal highlights murky trade in farm animals

February 11th, 2013

by Andrew Wasley

The discovery of horsemeat in burgers and ready meals has revealed how live horses are shipped across Europe in a complex and secretive business. And it's just part of a bigger global trade in livestock and poultry. Andrew Wasley reports......... more...

q and a: 1/25 of 2033
next »

Cows outdoors

Livestock falling ill in fracking regions, raising concerns about food

28th January, 2013

Elizabeth Royte

In the midst of the US domestic energy boom, livestock on farms near oil-and-gas drilling operations nationwide have been quietly falling sick and dying. Elizabeth Royte reports more...

Dairy farms suffer in US shale gas fracking boom

28th January, 2013

Dimiter Kenarov

The dash for unconventional gas may have brought financial benefits to some, but for struggling dairy farmers in Bradford County, Pennsylvania, the arrival of drilling wells could be the final nail in the coffin. Dimiter Kenarov reports more...

 

tomato slaves

Migrant workers face 'severe exploitation' in Italy's farm sector

Andrew Wasley, investigations editor

4th January, 2013

Amnesty International report calls for urgent action to tackle 'widespread' abuse of migrants in the food sector. This follows two Ecologist investigations into 'slave labour' connected to the Italian tomato and orange harvests. Andrew Wasley reports
more...
What's the most sustainable fabric?

Conservative MP 'promoted cotton trade linked to child labour'

Lucy Dunne

2nd January, 2013

A Tory MP has been accused of drumming up support for the controversial Uzbekistan cotton trade campaigners claim is linked to child labour. Lucy Dunne reports more...
A GM tomato

The GM lobby and its 'seven sins against science'

Peter Melchett

31st December, 2012

The pro-GM lobby has sought to take the 'scientific high-ground' by positioning itself as the voice of reason and progress, while painting its opponents as unsophisticated 'anti-science' luddites. In a scathing response Peter Melchett turns the tables
more...

It's Global Warming, Stupid!

by Eric Moll

November 7th, 2012

Over 70 per cent of Americans now accept global warming as a scientific fact. Yet Climate Change were two words neither Romney nor Obama uttered during their presidential campaigns. So how likely is it that Hurricane Sandy will have been the catalyst to get the 1% (and second-term Obama administration) finally talking about it? more...
stacks of pound coins on a stock chart

Is it possible to make EU budgets a force for good?

The Ecologist

31st October, 2012

With better planning, EU spending can finance projects which bring environmental, social and economic benefits to all, says a new coalition of campaign groups
more...
Pig Business

COMMENT: Using film to square up to the horrors of factory farming

Tracy Worcester

18th October, 2012

The campaigner behind the groundbreaking Pig Business documentary is now taking her message global, encouraging people to take action against industrial farming methods which degrade the environment and subject animals to a life of misery
more...
Horticulutre Special Report

Film reveals hidden slavery in Europe's asparagus fields

The Ecologist

16th October, 2012

The recent conviction of three men in the Czech Republic for people trafficking offences shone a light on the hidden exploitation and violence endured by farm workers cultivating asparagus for European diners more...
oranges migrant workers coca cola

Blood harvest: Coca Cola challenged over orange trade linked to 'exploitation and squalor'

Andrew Wasley

24th February, 2012

The manufacturer of Fanta is being urged to help address the poor conditions and low wages endured by some African migrant workers harvesting oranges in southern Italy. Andrew Wasley reports from Rosarno more...
A Kathmandu shanty town

Can the Kathmandu Valley be Saved?

by Joseph Mayton

September 26th, 2012

The once bustling Bagmati river has become the focal point of Nepal’s struggle to bring modernity to this once isolated region. And the environment is struggling to survive, writes Joseph Mayton. more...
Labour abuses in the shrimp industry

The slavery behind our seafood

Jim Wickens

20th September, 2012

Burmese migrants working onboard Thai fishing boats suffer brutal exploitation. And the boats involved supply so-called 'trash fish' for use in feed given to farmed prawns exported globally. The Ecologist Film Unit's Jim Wickens reports
more...

Blood fish: why prawns should be blacklisted from all our shopping baskets

Andrew Wasley, investigations editor

2nd October, 2012

A new investigation has revealed appalling labour conditions for Burmese migrants working onboard boats supplying 'trash fish' for use in feed given to farmed prawns. But this is just the latest scandal to engulf the global shrimp industry, says Andrew Wasley more...

Members

ECOLOGIST COOKIES

Using this website means you agree to us using simple cookies.

More information here...

 

FOLLOW
THE ECOLOGIST