Green living : 1/25 of 652
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Vitamin D – The Sunshine Vitamin Most Indoor Workers Are Lacking
by Oliver Gillie
Human beings in high-income countries are leading increasingly artificial lives divorced from the natural environment and without the important health benefits of sunshine. The result is chronic ill health of many kinds, warns Oliver Gillie more...
Eco-design at Chelsea Flower Show 2013
by Hazel Sillver
This is the centenary year for the RHS Chelsea Flower Show and eco-sound landscaping is taking centre stage.more...
Is a raw food diet right for you?
by Hazel Sillver
Raw foodism is becoming increasingly popular. Advocates report high energy levels and less need for sleep. But is it a healthy way for everyone to eat, asks Hazel Sillver more...
Is a raw food diet right for you?
by Hazel Sillver
Raw foodism is becoming increasingly popular. Advocates report high energy levels and less need for sleep. But is it a healthy way for everyone to eat, asks Hazel Sillver more...
Green jeans: Sweden's Nudie goes organic
Grace Philip
29th May, 2012
It might have taken 11 years but Nudie – purveyors of green jeans for the super stylish – has finally taken the plunge and gone entirely organic. Are you paying attention, H&M? more...
Top 10… ways to give old furniture a facelift
Lisa Stephens
25th May, 2012
Don’t go to IKEA – unleash your inner artist and revamp your table and chairs instead. Lisa Stephens shares some expert advicemore...
How to Grow Perennial Vegetables
Andy McKee
24th May, 2012
Low maintenance veg that appears year after year with little work involved? Thanks to Martin Crawford’s latest launch, Andy McKee is sold more...
San vs wild: what the San people can teach us about living with climate change
Ruth Styles
23rd May, 2012
Once derided as backwards, the southern African San tribe’s love of nature is now bringing them real rewards, as well as offering an insight into how humans can survive with little or no water. Ruth Styles travelled to meet them in Namibiamore...
Claire Farrell: ‘There’s no reason for Primark to ever go on the cover of a magazine’
Grace Philip
22nd May, 2012
The duo behind eco label Goodone, Nin Castle and Claire Farrell, aren’t afraid of taking on new challenges. Next up: showing the big boys that green is good and persuading the press to say goodbye to Primark and co more...
Review: Backache Therapy Massage with Ozone Steam
Ruth Styles
21st May, 2012
Combining stress-busting know how with Ayurvedic tradition, Dr Wakde’s Natural Health Clinic is the place to go when you need a natural solution for stress and aches, says a revitalised Ruth Styles more...
Greener gardening at Chelsea 2012
Rebecca Campbell
From boosting biodiversity to gardens that are helping to tackle climate change, Chelsea Flower Show 2012 will be green in more ways than one. Rebecca Campbell went behind the scenes more...
Can festivals ever be green?
Mark Briggs
17th May, 2012
From renewable energy to recycling, an increasing number of festivals are adding green initiatives to the line-up. Mark Briggs takes a look at whether their eco-friendly claims stack up more...
Green living : 1/25 of 652
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How to... save energy without breaking the bank
Ruth Styles
16th May, 2012
There’s more to an energy efficient home than good insulation; everything from radiators to windows can play their part. Ruth Styles explains how to make your home a greener place to be more...
The beginner's guide to growing your own fruit
Mark Briggs
14th May, 2012
Whether you live in the city or in the heart of rural England, planting your own fruit trees provides you with a free source of fruit and a boost for biodiversity more...
Tried and tested: mineral make-up
Thea Byrgesen
9th May, 2012
With synthetic and chemical free formulas, and a colour range to rival Monet, modern mineral make-up is skin and planet friendly. Thea Byrgesen rounds up the best more...
How to…give your cocktail a green-over
Amy Hall
8th May, 2012
Forget Pimms: eco-friendly cocktails not only taste great, they don’t cause a headache for the planet either. Amy Hall shows you how to give your tipple an eco-friendly spin more...
In season now: what to eat during May
Amy Halls
30th April, 2012
Slow Food UK CEO, Cat Gazzoli, dips into the UK's forgotten flavours to bring us her gastronomic pick for May more...
Top 10...alternatives to sugar
Mark Briggs
Want to give up sugar while still indulging your sweet tooth? Mark Briggs rounds up 10 natural alternatives more...
Review: Alde Garden
Rachael Stubbins
26th April, 2012
From the DIY ‘treebog’ to the solar powered fairy lights, bell tents and yurts, Suffolk’s Alde Garden is the perfect place for an eco-friendly weekend break. Rachael Stubbins paid a visit more...
Lush launches anti-animal testing campaign
Mark Briggs
25th April, 2012
To coincide with World Day for Laboratory Animals, Lush turned their Regent Street shop window into a human testing zone to highlight the plight of the millions of animals worldwide who suffer at the hands of the beauty industry more...
PHOTO GALLERY: Fragile Earth app
Ruth Styles
25th April, 2012
From shrinking seas to devastated rainforests, a new app, Fragile Earth, is helping to chart humanity’s trail of destruction while challenging us to do something about it more...
Tried and tested: lip balm
Ruth Styles
25th April, 2012
High on petrochemicals and low on efficacy, it’s time to swap your Vaseline for something a little greener. Ruth Styles puts the planet-pleasing alternatives to the test more...
Ethical jewellery: what to ask and what to buy
Amy Hall
24th April, 2012
From blood diamonds to mining with cyanide, bling is a big problem for the planet. But as Amy Hall explains, clued-up consumers mean greener gems more...
The beginners guide to… creating a low carbon home
Ruth Styles
24th April, 2012
From reducing energy consumption to a full-scale retrofit, Ruth Styles explains how to make your low carbon dream a reality more...
Are straw bales the future of sustainable building?
Mark Briggs
20th April, 2012
Straw bale is a low impact, low carbon building material making strides towards mainstream acceptance. So is it about time we took notice? Mark Briggs reports more...Members
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