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Five of the best… country pubs
Rachael Stubbins
23rd April, 2012
Fresh, locally sourced produce, real ale and cosy fireplaces: the Great British country pub is one foodie tradition that’s not going anywhere. Rachael Stubbins rounds up five of the best more...
Database aims to stop biopiracy of traditional Indian remedies
Ecologist
1st March, 2009
A new database aims to prevent unscrupulous pharmaceutical and biotechnologycompanies patenting drugs based on traditional Indian medicines and practices.
more...
Salt of the earth
James Frankham
15th December, 2005
Half way between Cusco and the lost city of Machu Picchu lies the ancient artery of Inca trade and production - the salt terraces. For over 1,000 years little has changed for the salt farmers of Maras. Now, thanks to a clumsy, unnecessary and potentially dangerous attempt at mass medication, this traditional livelihood is at risk. By James Frankham. more...
Nasty, Brutish & Short
Sally Fallon
1st July, 2003
In the 1930s US dentist Weston Price travelled the world to study the diets of ‘primitive’ peoples. He found a startling lack of disease and proof that a system of environmentally-friendly local food production is the best way to ensure human health.more...
traditional: 1/4 of 4
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