The Ecologist


seaweed: 1/3 of 3

Biofuels from seaweed?

Laura Briggs

12th October, 2016

Seaweed is known for its culinary uses and has seen a renaissance in past years thanks to its health claims and a distinctive taste - but there are more ecological benefits to seaweed that currently remain untapped. more...

Why we should grow and eat more seaweed

Eifion Rees

20th July, 2010

It's one of the healthiest, most versatile 'weeds' around. Asian countries have enjoyed the benefits for centuries. So where is the market for homegrown UK seaweed? more...

Seaweed "tastes better than chocolate"

Fergus Drennan

1st July, 2008

Seaweed is delicious, nutritious, a veritable cure-all and just one of the reasons Fergus Drennan does like to be beside the Great British seaside more...

seaweed: 1/3 of 3


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