The Ecologist

 

restaurant reviews: 1/2 of 2

soseki

Eco eatery: Soseki

Jemima Roberts

12th April, 2011

A city fish bar that cares more than most about sustainability; Jemima Roberts puts Soseki to the test to find out whether its food is as good as its principles more...

Review: The Green Room, Bournemouth

Ruth Styles

20th January, 2011

Combining style and sustainability, Bournemouth’s Green Room restaurant is a wild-food lovers’ dream more...

restaurant reviews: 1/2 of 2

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