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The great badger and bovine TB cover-up: is it really a health risk?
Ed Hamer
30th January, 2011
With controversial plans to allow farmers to cull badgers later this year, Ed Hamer asks whether Bovine TB is really a health problem for either cows or humans more...
In season now: what to eat during January
Ben Hudson
9th January, 2012
Love British Food’s Alexia Robinson talks seasonal eats, New Year’s resolutions and a gastronomic alternative to the Olympics more...
Seal pups 'sliced open alive': horror of Canadian hunt prompts Russian skins ban
Robbie Marsland
23rd December, 2011
Russia's decision to ban the import and exports of harp seal skins is a big step forward for the campaign against the Canadian seal hunt, says Robbie Marsland, Director of IFAW-UK more...
Warning as infectious salmon disease spreads from Europe's fish farms to Canada
Anna Taylor
15th December, 2011
Discovery of the deadly salmon virus Infectious Salmon Anaemia in Canada is just latest likely example of disease spreading to wild fish stocks from the world's mega fish farms more...
The Ecologist guide to greening Christmas
Ruth Styles
1st November, 2011
From food to fun, we've got the skinny on how to make this year's festivities the greenest ever more...
Targeting the whale hunters: on patrol with Sea Shepherd
Beatrice Yannacopoulou
1st November, 2011
A volunteer crew member on the Sea Shepherd's Steve Irwin ship during recent operations targeting bluefin tuna fishing and pilot whale hunting argues the organisations' activities are vital for preventing slaughter on the high seas more...
Five of the best…eco friendly shampoos
Ruth Styles
27th October, 2011
All are surfactant, pollutant and paraben free but which eco shampoo is best? Ruth Styles put them to the test more...
PHOTO GALLERY: The British Wildlife Photography Awards
Ruth Styles
20th October, 2011
From robins to red deer; the British Wildlife Photography Awards showcases the best of Britain’s biodiversitymore...
Kazakhstan fights to save its corner of a divided Aral Sea
Matilda Lee
9th September, 2011
On the Kazakh side of the Aral Sea, water levels are rising, and fishing communities are being rebuilt. The future of the South Aral Sea, bordering on Uzbekistan, is still in doubt. Matilda Lee reports from Aral City more...
In season now: what to eat during September
Henry Gass
1st September, 2011
Artichokes, squash and Padrón peppers are all on the menu in September, says Henry Gass more...
Sustainability and football: why the beautiful game is getting a green makeover
Ruth Styles
3rd August, 2011
In the second part of our sport and environment mini-series, Ruth Styles reports on the efforts some football clubs are making to turn the sport into an eco-friendly one, although there's still plenty to do more...
In season now: what to eat during August
Henry Gass
2nd August, 2011
Tart gooseberries, tender broad beans and the best beef of the year make August a key month for foodies, says Henry Gass more...
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Dr. Wallace J. Nichols: conservation travel can help save endangered wildlife
Deborah Bassett
29th June, 2011
Marine biologist, lecturer, ocean ambassador and founder of several conservation initiatives, Dr. Wallace J. Nichols speaks to Deborah Bassett about the benefits of wildlife tourism, saving baby turtle eggs and an 112 day trek along the US west coast more...
In season now: what to eat during July
Henry Gass
27th June, 2011
Raspberries, mackerel and broad beans are all on the menu this month more...
Five of the best... environmentally friendly cookbooks
Valentina Jovanovski
13th June, 2011
Greener eating doesn’t have to mean compromising on taste or quality, as these five books, reviewed by Valentina Jovanovski, prove more...
Seagrass meadows remain 'forgotten' in conservation debate
Ecologist
13th June, 2011
Every hour, an area of seagrass the size of two football pitches is lost. The rate of loss is equal to that occurring in tropical rainforests and on coral reefs yet it receives a fraction of the attention more...
What really caused the deadly E. coli outbreak?
Eve Mitchell
3rd June, 2011
We may never know, argues Eve Mitchell, because the nature of our complex and highly industrial food systems is making it far harder to determine what happened more...
UK in bloom: five brilliant British gardens
Jeff Holman
27th May, 2011
Britain's garden designers just keep getting better as this year's Chelsea Flower Show proved. And as Jeff Holman discovered, there’s plenty more where that came from more...
Camille Seaman: photographing the disappearing Arctic
Haley Walker
24th May, 2011
The Native American photographer Camille Seaman documents climate change effects on the Arctic and Antarctic. Her iceberg images are aesthetically pleasing, but the key message is that they may not be here for much longer more...
Wild UK: Britain’s big five
Sella Oneko
5th May, 2011
Africa might have elephants, rhinos and leopards but Britain’s got a big five of its own and they’re just as impressive. Sella Oneko shows you where to find them more...
Sea Shepherd: how we sank the Japanese whaling fleet
Deborah Bassett
21st April, 2011
In an exclusive interview, founder of Sea Shepherd, Captain Paul Watson, talks to Deborah Bassett about the end of Japanese whaling, seal hunting, the politics of extinction, and the 11th hour crisis facing the world's oceans more...
Climate refugees: Environmental Justice Foundation teams up with London cinemas
The Ecologist
14th March,2011
EJF’s ‘No Place Like Home’ film is part of their campaign arguing the case of people affected by climate change, who without international help and new binding agreements on assistance, will have no where to go and no means to survive... more...
Climate change 'will wreak havoc on Britain's coastline by 2050'
Jamie Doward, Observer
7th March, 2011
Millions living near the coast are likely to be hit by rising sea levels, erosion and storm surges, warns a new study by the Joseph Rowntree Foundation more...
Asian factory farming boom spreading animal diseases like avian influenza
Tom Levitt
11th February, 2011
Increasing density of livestock production and poor biosecurity in Asia is encouraging epidemics, with a new disease emerging every four months, says new International Livestock Research Institute (ILRI) report more...
PICK OF THE DAY: Eat the Seasons
The Ecologist
31st January, 2011
One of the most useful eating guides around, website Eat the Seasons includes everything you’ve ever wanted to know about eating seasonally and moremore...
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