PR: 1/25 of 410
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Scientists link frozen spring to dramatic Arctic sea ice loss
by John Vidal
Melting sea ice, exposing huge parts of the ocean to the atmosphere, explains extreme weather both hot and cold.... more...
Cooking with Primroses II
March 15th, 2013
by Susan Clark
There's nothing more satisfying than watching a curd slowly start to thicken says Susan Clark...except, perhaps, knowing that your key ingredient was growing in the hedgerow just a few hours earlier. more...
‘Release Combe Haven redactions or face peaceful office search’ – protesters tell DfT
March 11th, 2013
by Paul Creeney
Campaigners against the Bexhill-Hastings Link Road gathered outside the Department for Transport’s London offices on Monday to launch Operation Disclosure. Paul Creeney reports...more...
It's Global Warming, Stupid!
by Eric Moll
November 7th, 2012
Over 70 per cent of Americans now accept global warming as a scientific fact. Yet Climate Change were two words neither Romney nor Obama uttered during their presidential campaigns. So how likely is it that Hurricane Sandy will have been the catalyst to get the 1% (and second-term Obama administration) finally talking about it? more...
The slavery behind our seafood
Jim Wickens
20th September, 2012
Burmese migrants working onboard Thai fishing boats suffer brutal exploitation. And the boats involved supply so-called 'trash fish' for use in feed given to farmed prawns exported globally. The Ecologist Film Unit's Jim Wickens reportsmore...
Blood fish: why prawns should be blacklisted from all our shopping baskets
Andrew Wasley, investigations editor
2nd October, 2012
A new investigation has revealed appalling labour conditions for Burmese migrants working onboard boats supplying 'trash fish' for use in feed given to farmed prawns. But this is just the latest scandal to engulf the global shrimp industry, says Andrew Wasley more...
Grinding Nemo: what's the real cost of your prawn curry?
The Ecologist
20th September, 2012
The tropical shrimp industry in Thailand exploits both people and the environment, a major new film by the Ecologist Film Unit, Link TV and Swedwatch reveals more...
The Cinderella economy: an answer to unsustainable growth?
Tim Jackson
27th July, 2012
As worldwide Governments blindly attempt to support unlimited growth using limited resources, Tim Jackson believes the answer to true sustainability may lie on the economy's fringes more...
Blue Skies or Little White Lies?
Olivia Boyd
11th July 2012
Fed up with fudged statistics, Beijing’s increasingly environmentally-aware population has forced its Government to come clean about air pollution in the city. more...
Beijing's blue skies...or little white lies?
Olivia Boyd
6th July, 2012
Fed up with fudged statistics Beijing’s increasingly environmentally-aware population has forced its Government to come clean about air pollution in the city. more...
Claire Farrell: ‘There’s no reason for Primark to ever go on the cover of a magazine’
Grace Philip
22nd May, 2012
The duo behind eco label Goodone, Nin Castle and Claire Farrell, aren’t afraid of taking on new challenges. Next up: showing the big boys that green is good and persuading the press to say goodbye to Primark and co more...
How to…give your cocktail a green-over
Amy Hall
8th May, 2012
Forget Pimms: eco-friendly cocktails not only taste great, they don’t cause a headache for the planet either. Amy Hall shows you how to give your tipple an eco-friendly spin more...
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World Naked Bike Ride: the environmental protest with a difference
Amy Hall
27th April, 2012
How a seemingly jovial naked bike ride protest can bring key environmental issues like oil and car dependency to new audiences more...
Ethical jewellery: what to ask and what to buy
Amy Hall
24th April, 2012
From blood diamonds to mining with cyanide, bling is a big problem for the planet. But as Amy Hall explains, clued-up consumers mean greener gems more...
Evgenia Chirikova: 'Putinomics' the biggest threat to Russia's environmental movement
Ecologist
19th April, 2012
'We all live in Khimki Forest' has become the rallying cry of a local forest defense campaign. Goldman Prize winner Evgenia Chirikova describes what it's like to be green in Russia the why a culture of impunity and corruption risks destroying the country's natural heritage more...
Death by jasmine: why organic perfumery is under threat
Ruth Styles
17th April, 2012
Is real jasmine really worse for you than the synthetic version? It might sound crazy but that's exactly what the International Fragrance Association believe – and it’s making life tough for organic and natural perfumers. Ruth Styles reports more...
Monty Halls: ‘I will defend fishermen to my dying day’
Ruth Styles
16th April, 2012
A marine biologist by trade and a conservationist by nature, Monty Halls is an unlikely champion for the fishing industry. A classic case of gamekeeper turned poacher? Not so says Halls. As he explains to Ruth Styles, nothing is simple when it comes to sustainable fish more...
Let Them Eat Shrimp: The Tragic Disappearance of the Rainforests of the Sea
Laurie Tuffrey
12th April, 2012
Mangroves are the unsung heroes of the biosphere, says Kennedy Warne in his comprehensive study. So why are we so ready to rip them up in pursuit of tropical golf courses and all-you-can-eat shrimp? more...
The Ecologist meets…Method co-founder Adam Lowry
Bethany Hubbard
13th April, 2012
Can detergent make the green movement sexy? According to Method co-founder Adam Lowry; cleaning products are just the start. Bethany Hubbard caught up with him to find out more more...
How to give your wardrobe an eco-friendly spring update
Ruth Styles
10th April, 2012
Spring might have sprung but that doesn’t mean you have to rush out and buy a whole new wardrobe. Our experts explain how to get a new look without harming the planet more...
Do protected areas for wildlife really work?
Eifion Rees
11th April, 2012
Can national parks and marine protected areas safeguard endangered wildlife against the growing pressures of population growth and climate change? more...
The spotters guide to spring wild flowers
Rebecca Campbell
6th April, 2012
With spring in full swing, the UK’s ancient woodland is bursting into life. From bluebells to ramsens, Rebecca Campbell rounds up the best British bloomsmore...
How to... buy a green home
Bethany Hubbard
6th April, 2012
From wool insulation to wood-burning boilers, a greener property is possible. Bethany Hubbard rounds up the key things to look out for more...
How to… make your own Easter eggs
Rachael Stubbins
4th April, 2012
Less waste and fewer food miles make homemade Easter eggs the greener alternative to supermarket chocolate. Time to get creative more...
In season now: what to eat during April
Ben Hudson
2nd April, 2012
Celebrate Easter by tucking into a plate of seasonal Jersey Royals. Albert Bartlett’s Tim Ward explains why they’re wonderful and rounds up his April favourites more...Members
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