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A carrot

Who's to blame for supermarket rejection of 'ugly' fruit and vegetables?

Sarah Bentley

29th December, 2011

Fields of wasted crops lie testament to our fussy shopping habits and the refusal of supermarkets to stock edible but less-than-perfect-looking food more...
War on Want

TAKE ACTION to demand a strong supermarket watchdog

Ecologist

12th October, 2011

Join War on Want's campaign for a independent supermarket watchdog to help stop supplier bullying more...

Tainted tomatoes: who's to blame for the 'slavery' blighting our food?

Andrew Wasley

10th October, 2011

An essential in pasta sauces, soups, stews and pizza toppings tinned tomatoes are one of our most popular foods. But many arrive as a result of slave like conditions endured by thousands of migrant workers in Italy. Who should we blame? By Andrew Wasley more...
Horticulutre Special Report

Who is picking our food?

Ecologist

10th October, 2011

In a major investigation the Ecologist reports on the hidden stories behind those harvesting the fruit and vegetables we eat everyday more...
migrant workers

Bitter harvest: how exploitation and abuse stalks migrant workers on UK farms

Andrew Wasley

10th October, 2011

Migrant workers are vital for meeting the UK's demand for year-round fruit and vegetables. But despite improvements since the Morecambe Bay tragedy, allegations of poor conditions and abuse in the horticulture sector persist. Andrew Wasley reports more...
mega salad farms

Inside the salad 'mega-farm' supplying the UK's appetite for lettuce

Andrew Wasley

10th October, 2011

In contrast to the squalid conditions faced by many migrant farm workers, employees of salad producer G's Marketing live in specially-built hostels with a social centre, sports pitches and a bar. Is this the future of industrial horticulture? Andrew Wasley reports more...
Migrant worker

Why ethical food trade is only possible with supermarket action

Julia Hawkins

1st September, 2011

International supply chains leave the horticultural workers harvesting our food in poor countries highly vulnerable to exploitation. Retailers, unions, NGOs and governments must work together to tackle this, says Julia Hawkins more...
tomato slaves

Scandal of the 'tomato slaves' harvesting crop exported to UK

Andrew Wasley

1st September, 2011

Across Italy an invisible army of migrant workers harvests tomatoes destined for our dinner plates. Paid poverty wages and living in squalor, medical charities have described conditions as 'hell'. Andrew Wasley reports from Basilicata, southern Italy more...
Tesco

Tesco and Starbucks feel the heat in battle against 'clone town Britain'

Eifion Rees

23rd August, 2011

David Cameron's appointment of a 'shops tsar', the controversial Localism Bill, and increasing opposition to supermarkets and other chain stores could mark a turning point in the struggle to save Britain's high streets more...
Imports of processed cheese and french fries have soared

Why 'long-life' sandwiches could be bad for health and the environment

Sarah Lewis-Hammond

4th August, 2011

Processed food is becoming a national favourite but canned sandwiches, cheese that stays fresh for years and ready meals high in salt, sugar and fat come with a worrying health and ecological footprint, reports Sarah Lewis-Hammond

more...
Supermarket rooftop garden

Supermarket rooftop gardens: an exercise in community building?

Eifion Rees

26th July, 2011

Eifion Rees reports on the group bringing the heart back to supermarkets with a rooftop vegetable garden more...
Organic label

Organic movement fights 'supermarket takeover' of ideals

Tom Levitt

21st July, 2011

The founding ideals of the organic movement are being eroded by the drive for mass-production. The dilemma its supporters now face, is how to spread the organic message without losing its principles more...

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Shopping basket

Sustainable food production and healthy eating strategies under threat

Nick Hughes

10th June, 2011

The Sustainable Development Commission has been axed, the Food Standards Agency has had its powers stripped and DEFRA appears to be stalling. Where then does this leave planning for a national sustainable food strategy - and healthy eating plan - asks Nick Hughes? more...
organic shopping

Greener grocers: six great ethical supermarkets

The Ecologist

23rd May, 2011

Not every supermarket is a heartless corporate giant: here are six that are showing Tesco and co how it's done more...
Say no to Tesco

'Underhand tactics and smear campaign' alleged over controversial Tesco store

Robin Whitlock

19th May, 2011

Following the clashes in Bristol outside a newly opened Tesco store, Robin Whitlock investigates how a long-running campaign against the supermarket giant was tarnished by images of violence and destruction more...
Plantation worker

A bitter cup: the truth behind Britain's favourite drink

The Ecologist

13th April, 2011

Watch this film examining how tea workers in the developing world struggle to get by on poverty wages while British supermarkets make huge profits more...
Take action to green your cuppa!

TAKE ACTION: Campaigns to green your cuppa

Matilda Lee

13th April, 2011

As part of the Ecologist's special investigation into the hidden costs of tea, milk and sugar, here's how to get involved in cleaning up your cuppa more...

Why our growing taste for cheap Brazilian beef is devastating the Amazon

Chris Pala

5th April, 2011

Brazil’s cattle sector has become the largest driver for deforestation globally, overtaking palm oil plantations in Asia. With the UK sourcing 40 per cent of its processed beef from Brazil, campaigners are now calling for a consumer boycott. Chris Pala investigates more...
Supermarket trolley

Laura Sandys MP: why food security must be viewed as a strategic threat

Laura Sandys

18th January, 2011

With cheap food pricing, over-reliance on imports, and the pressures of a growing population, the UK's food security is set to rise up the national agenda. The Coalition Government must be prepared for the challenges ahead more...

CAMPAIGN HERO: Richard Miller of ActionAid UK

Matilda Lee

14th December, 2010

The Director of ActionAid UK talks to us about ending global poverty, achieving trade justice and making supermarkets accountable more...
Organic vegetables

Organic food comes of age at Bristol's Organic Food Festival

Eifion Rees

26th August, 2010

Held at Bristol Harbourside and celebrating its 10th anniversary, Europe's largest organic festival is a feast of food, drink and fabric that doesn't cost the earth more...
Community garden

Life without supermarkets: community action is the best way to beat them

Laura Laker

10th August, 2010

A hypermarket victory in Hackney demonstrates how local groups can help protect community shops... more...
Pay the price

An international campaign to raise the price of food

Matilda Welin

5th August, 2010

Are demands for higher prices the future of food campaigning? Pay the Price is a Swedish thinktank demanding more expensive food to cover the hidden costs of production more...
Supermarket trolley

Farmers will have to wait until 2012 for supermarket watchdog

Ecologist

3rd August, 2010

Government bill likely to be put forward this autumn but final body may not be up and running for another two years, admit officials more...
Money

Life without supermarkets: forget posh organic shops; check out food co-ops

Laura Laker

13th July, 2010

To keep prices down, Laura shops around and gives food co-ops a whirl... more...

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