The Ecologist

 

seafood: 1/4 of 4

Blood fish: why prawns should be blacklisted from all our shopping baskets

Andrew Wasley, investigations editor

2nd October, 2012

A new investigation has revealed appalling labour conditions for Burmese migrants working onboard boats supplying 'trash fish' for use in feed given to farmed prawns. But this is just the latest scandal to engulf the global shrimp industry, says Andrew Wasley more...
Tinned tuna

Supermarkets misleading consumers over 'sustainably sourced' seafood

Tom Levitt

10th January, 2011

Claims such as 'responsibly farmed' are being used to boost supermarket sales but do not always mean an environmentally-friendly fish product more...
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Concerns rise about the effect of fish farming on smaller 'prey' species

Ewan Kingston

1st April 2009

A new report from Oceana warns that plundering the seas to fuel our fish farms is having serious and far-reaching effects... more...
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To farm or to fish - does aquaculture have the answer?

Matilda Lee

3rd March, 2009

Our oceans are suffering from chronic overfishing - but are fish farms any better for the environment? Matilda Lee weighs up the piscine pros and cons in the battle to save world stocks from collapse. more...

seafood: 1/4 of 4

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